By Mark Stock
Several Willamette Valley wineries celebrate 50 years this fall Words like legacy and tradition become all the more appropriate when you reach the half-century mark. In the Willamette Valley, several…
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Wine
Washington Wine Launches New Website and Mobile App for August Wine Month
Map My WA Wine will enhance the way consumers experience Washington wine SEATTLE (August 2, 2021)—The Washington State Wine Commission kicked off Washington Wine Month today by launching a brand-new…
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Kiona Vineyards Lightens its (Glass) Load — While Doing its Part for the Planet
Kiona Vineyards and Winery, a fully independently owned and operated business that involves three generations of the Williams family, has already made a name for itself. Now a conscious decision…
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Wine of the Week!
2018 Black Label Reserve MerlotSuccession Wines | Manson, Wash. A sleek and sexy black label clings to an equally dark bottle, hinting at what might come from the wine inside….
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A Brand New Setting in the Willamette Valley
Oregon’s newest wine country retreat mixes modern decor with pastoral landscape just minutes from downtown Newberg. Previously known as Le Puy Inn, the entire property was recently renovated, rebranded and…
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The Ultimate Guide to the Red Mountain AVA
Washington’s Red Mountain AVA turns 20 this year, with inaugural plantings dating back to 1975 when pioneers John Williams and Jim Holmes of Kiona Winery first put vines in the…
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Wine of the Week!
2018 Staking Claim ChardonnayAdelsheim | Newberg, Ore. Willamette Valley and Chehalem Mountains pioneer David Adelsheim first experienced site- and clone-specific Chardonnay in Burgundy, France, in 1974. Over the years, he…
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Matthews hires former winemaking team from Washington State’s renowned Quilceda Creek Winery
Winemaking trio that helped craft some of state’s most decorated Cabernet Sauvignon wines will lead winemaking initiatives for one of Washington’s oldest, most recognized brands WOODINVILLE, Wash. (July 7, 2021)…
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WIT Cellars Purchases Gamache Vintners Location
[Prosser, Washington] WIT Cellars is bringing all of its operations under one roof, after five years of storing barrels at another winery and blending its wine offsite. Owners Flint Nelson,…
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The Sky’s the Limit: Gård Vintners Continues to Expand its Washington Wine Reach
Long gone are the days when vineyards and winemakers in Washington state were seen as scrappy underdogs, producing an underappreciated product – especially when compared to a certain large state to…
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