Cider Summit PDX is celebrating the fall season with an encore of its popular Festival To-Go Tasting Kits, offering three different levels this time around: Modern Cider, Bottled Classics and Artisanal Imports. The Festival To-Go Tasting Kits…
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Washington Cider Week – which kicks off Sept 10th-20th – looks a little different this year. We feature some of the brains behind this year’s virtual festival. Northwest Cider, Dragon’s…
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If the alluring imports from Vino Veritas do not succeed in transporting you to a faraway wine country, then an exchange with one — or all — of the cross-cultural…
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Possessing all the elements of an enriching environment where berries can flourish, the Pacific Northwest’s abundance of native berries is just one more advantage that comes with living in the…
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Every cidery has a story behind its orchards. Whether the land was passed down generation after generation, it was purchased for the purpose of planting and juicing apples or anything…
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Today, Yonder Cider unveils plans to release a new line of craft ciders, blending modern apples with traditional apples for ciders as balanced, bright and complex as the land they…
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Cidermaker Andrew Byers of Finnriver Farm & Cider in gives us an orchard tour, cider tasting and dip into the cellar to see what’s happening at the Chimacum, Washington, cidery.
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We will continue to update and revise as we get information from cideries, organized alphabetically for ease. Here is the most up-to-date information as of 4/22/20. Note: An asterisk (*)…
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Washington produces about 58% of the apples grown in the United States, according to the USDA. The value of Washington apples — sold as fresh for eating or processed for…
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There are hundreds of breweries in the Pacific Northwest crafting countless varieties of beer. And there are cideries popping up in those same areas, debuting unique variations of cider all…
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