By Jake Uitti
How would you describe yourself today? Gosh knows we’ve all been through a lot. Would “bitter, sweet and complex” fit the bill, perhaps? If so, then you now have your…
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Spirits
4Good Hard Seltzer: Reducing Food Waste and Giving Back With Every Sip
Hard seltzers are taking the beverage scene by storm, with a wide variety of flavors at various price points. While each one has its own set of qualities, there’s one…
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Shaking up Amaro Cocktails for the Holidays!
Cocktail class is in SESSION! Holly Robinson, co-founder of award-winning Amaro producer, Fast Penny Spirits and Sip Magazine publisher Kristin Bacon give you a brief history of Amaro and whip…
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Locke in Success with High-Proof Creative
Founded in 2018 by longtime industry maven Karen Locke, the Portland, Ore., based High-Proof Creative is a one-stop shop for spirits distilleries in need of growth and getting their word…
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NBA LEGEND SCOTTIE PIPPEN’S DIGITS BOURBON TEAMS UP WITH SMITH TEAMAKER ON A NEW BARREL AGED TEA
The handcrafted blend will be released on December 5th, Repeal Day, just in time for holiday gifting and sipping Portland, Oregon (November 30, 2021) — Smith Teamaker, the premium craft…
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Spirit of the Week!
Marionberry WhiskeyEastside Distilling, Portland, OR If there’s one berry Oregon is well-known for, it’s marionberries. And while this juicy, tart berry is often used for baking or summertime snacking, Eastside…
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4 Questions with Jason Parker of Copperworks Distilling
It’s universally agreed that the COVID-19 pandemic shutdown was awful. No one wanted businesses’ doors to close, no one wanted to stay at home for weeks and months on end….
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4 Questions with Ricky Agustin of Mountaineering Club
Mountaineering Club, a buzzworthy bar with incredible views atop the Graduate Seattle hotel, recently welcomed new bar lead Ricky Agustin. During the COVID-19 pandemic, the Kent, Wash., native ended a seven-year stint…
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2021 Best of the Northwest Spirits
Announcing the esteemed medalists of the 2021 Best of the Northwest Spirits! The complete results will be published in the print edition of Sip Magazine out in January 2022 and will feature the…
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Recipe: Pumpkin Cookies With Whiskey Caramel Frosting
We may still be seeing sunshine during the day, but the evenings are definitely cooler. Fall is officially here and, for many, that means baking. Certainly, baking is for any…
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