By Aakanksha Agarwal
Jessica Mozeico has always run her winery, Et Fille, with a keen eye on the future. “We are tied to our lands, seasons and community. It’s our responsibility to leave…
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Wine
Do a Little Day Drinking
Little Big Town’s famous lyric is now carefully crafted in Walla Walla If you’re a country music fan, chances are, you’ve heard Grammy award-winning Little Big Town’s lyric “why don’t…
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Southwest Washington Vintners Apply for AVA Designation
Winemakers in an emerging Pacific Northwest wine region are seeking an American Viticultural Area (AVA) designation from the United States Department of Alcohol and Tobacco Tax and Trade Bureau (TTB)….
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When is a rosé not a rosé?
Northwest winemakers explore making white wines from red grapes If you were born before 1980, there’s a good chance your parents kept a jug of mass-market White Zinfandel around the…
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5 Washington Winemakers Share How They Celebrate Washington Wine Month
August, being Washington Wine Month, gives us a special excuse to clink our glasses to local wine. To be honest, we’d happily sip Washington wine all year long. Drinking local…
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Wine Savoy: Elevating the Talents of Underrepresented Winemakers
“I’m passionate about educational change and passionate about wine,” says Christina Taylor, CEO and co-founder of Wine Savoy. “My work is rooted in diversity and equity and in uplifting underrepresented…
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Under the Radar: Aquilini Wines Score a Cabernet Hat Trick
If you’re not from Canada, the name Aquilini is likely unfamiliar (unless your last name happens to be Aquilini). The Aquilini Investment Group manages one of the wealthiest family-owned businesses…
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Raise a TOAST! to This Year’s Honorees in Washington Wine
It’s Washington Wine Month and TOAST!, a new event and awards program from the Auction of Washington Wines, recently unveiled its list of peer-reviewed honorees. Recognized in seven categories, winners…
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Woodinville wineries team up to create diversity scholarship at WSU’s Viticulture and Enology Program
Washington State University boasts one of the best viticulture and enology programs in the United States. Even so, schools need vast resources to sustain a winemaking program and so do…
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By Trothe!
A Lavish Cab Sauv Direct from the Horse Heaven Hills When Jeff Andrews, proprietor and fourth-generation farmer at Andrews Family Vineyards reached out to winemaker Ray McKee to float the…
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