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Wines
Kismet Estate Winery Opens Roop Nivas, Bringing Overnight Stays to the Family Estate
Ten private guest suites and an 11-bedroom house expand Kismet’s wine, dining and hospitality experience in the South Okanagan Oliver, B.C. - Kismet Estate Winery has opened Roop Nivas, bringing overnight accommodation to the family-owned Oliver winery for the first time. The new offering includes 10 private guest suites and an 11-bedroom Estate House set among the vineyards, steps from Kismet’s tasting room and Manzil Restaurant, giving guests a new way to experience the winery,...
Spirited
Recipes & Cocktails
Meet your new party trick: Lavender French 75 Lemon Jelly Wedges
Feather & Folly Gin is built for citrus. Its bright botanical profile lifts lemon rather than competing with it, and the floral notes pair naturally with lavender. Set inside real lemon peel...
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Beers
Bread to Beer at Chuckanut Brewery
Chuckanut Brewery is happy to announce they are celebrating the making of their Baker's Beer in collaboration with Garden Path Fermentation, WSU Breadlab and the Skagit Food Waste Prevention Coalition on October 3rd. The celebration will take place from noon to 3pm at...
Same Grain. Same Hops. Two Very Different IPAs
pFriem Family Brewers and Fort George Brewing release companion beers linking the Columbia River Gorge and the Oregon Coast. Plus a giveaway sending one winner to Hood River or Astoria Oregon. ASTORIA & HOOD RIVER, Ore. — September 28th, 2026 — pFriem Family...
Discover Oregon’s Wild Side at Funky Fauna Artisan Ales in Bend
Belgian brewing traditions meet Oregon-grown ingredients best enjoyed in an eccentric woodland hideaway taproom. Bend is long revered as a top destination for Oregon craft beer, and Funky Fauna Artisan Ales is quietly carving out a distinctive presence in the scene....
Cheers to the Land returns for its fifth year with 16 craft beverages, a new Farmland Protection badge, and events across Oregon
Oregon. Sept. 10, 2026 — Now in its fifth year, Oregon Agricultural Trust's Cheers to the Land campaign continues to bring Oregon's craft beverage makers together for the shared mission of protecting the farmland that makes it all possible. The 2026 campaign launches...
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SPIRITS
Culture Shock Launches Two New Craft Hard Teas in Seattle
Eternal Afternoon Green Tea Ale and Sage Awakening Yuzu + Sage bring a flavor-first, culinary approach to the hard tea category SEATTLE, Wash. — September 2026 — Culture Shock isn’t trying to make...
Regional
Ciders
2 Towns Ciderhouse, Craftwell Cocktails and Seattle Cider Co. Team up with Seattle Kraken for New Co-Branded Lineup
Three Pacific Northwest beverage brands bring Kraken spirit to fan-favorite cider and ready-to-drink cocktails. CORVALLIS, Ore. — Sept. 29, 2026 — 2 Towns Ciderhouse, Craftwell Cocktails and Seattle Cider Co. are expanding their partnership with the Seattle Kraken...
Northwest
Travel
Kismet Estate Winery Opens Roop Nivas, Bringing Overnight Stays to the Family Estate
Ten private guest suites and an 11-bedroom house expand Kismet’s wine, dining and hospitality experience in the South Okanagan Oliver, B.C. - Kismet Estate Winery has opened Roop Nivas, bringing overnight accommodation to the family-owned Oliver winery for...
Washington’s Chelan County Comes Alives as Fall Color, Harvest Flavors, and Signature Events Usher in One of the Region’s Most Spectacular Seasons
Scenic drives, agricultural experiences, and community celebrations offer an authentic taste of autumn across nearly 3,000 square miles (WENATCHEE, Wash.) — Fall arrives in layers across Chelan County, beginning in the Cascade Mountains before moving east through the...
Beyond the Tasting: How Pacific Northwest Wineries are Becoming Destinations
If you’ve ever been to a typical wine tasting, you likely know the rundown: you’re handed a glass, given several pours, and you either buy a bottle or leave on your merry way. That was the experience. What if wine tasting came with more reasons to linger? Across...
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SHOPPING
Where Craft Meets Convenience: iGulu’s Take on Home Brewing
In today’s drinks landscape, where convenience often outweighs craft, a quieter shift is taking hold. Consumers are craving something more tactile, more personal and more connected to what’s in...





























