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Domaine Serene Celebrates Sustainability Month With Measurable Progress in Environmental Stewardship

The acclaimed Oregon winery highlights decades of land preservation, a 30% lighter wine bottle, and its ongoing investment in people and community. DAYTON, OR (October 21, 2026) – In recognition of Sustainability Month this October, Domaine Serene Winery is highlighting the deep-rooted stewardship decisions shaping its wines, from preserving Oregon’s landscapes to developing a lighter wine bottle and investing in its people. Grace and Ken Evenstad founded Domaine Serene in 1989,...

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Sip Magazine’s 2026 Fresh Hop Winners

Judging for Sip Magazine’s 15th Annual Best of the Northwest Beer Competition wrapped up on October 16! While the full list of award winners won’t be announced until the first week of November, we’re giving our Fresh Hop winners an early spotlight so you have time to...

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Bread to Beer at Chuckanut Brewery

Chuckanut Brewery is happy to announce they are celebrating the making of their Baker's Beer in collaboration with Garden Path Fermentation, WSU Breadlab and the Skagit Food Waste Prevention Coalition on October 3rd. The celebration will take place from noon to 3pm at...

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The Harvest Yard is Officially Open

Premium Workspace Brand Kiln Leases More Than 20,000 Square Feet Fall Harvest Festival with Ribbon Cutting October 17 Woodinville, WA - The Harvest Yard, with its curated collection of tasting rooms, restaurants, retail and office, is now complete and the first...

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