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Wines
Back to the Vine: The Wyckoff Family’s Bet on Chateau Ste. Michelle
After decades under corporate ownership, Washington’s most influential winery returns to local hands. In Washington wine, almost every road eventually leads back to Chateau Ste. Michelle. Generations of winemakers have passed through its cellars. Vineyards across eastern Washington were planted to supply its tanks. For decades, if a Washington winery hoped to reach a national audience, the path often began somewhere inside Ste. Michelle Wine Estates. Late last year, the winery was...
Spirited
Recipes & Cocktails
Pear & Petal: A Festive Toast to Lunar New Year
When a celebration observed by nearly 20% of the world’s population rolls around, it deserves more than a nod — it deserves a proper cocktail. Lunar New Year marks the arrival of spring and the...
featured
Beers
Public Coast Brewing Co. Announces New Limited Edition Peach Cream Soda and the Return of the StackStock Candy Cap Stout
Cannon Beach’s favorite brewpub celebrates its 10th anniversary with new releases and the return of live music Mondays CANNON BEACH, Ore. (March 16, 2026) - Public Coast Brewing Co. is releasing a series of new seasonal beers and craft sodas as a part of...
From Bear Scat to Conservation: Beers and Ciders That Help Protect Wildlife
Before the Super Bowl took place last month, Portland-based Columbia Sportswear and Breakside Brewery joined forces for a feculent take on the well-worn woodsmen quip, “Does a bear sh*t in the woods?” In a move too prurient for even Portlandia, Columbia and...
Sip Publishing and The New School Announce Strategic Media Partnership to Amplify the Northwest Beverage Industry
Seattle, WA & Portland, OR — Sip Publishing, the parent company of Sip Magazine and Cidercraft Magazine, today announced a strategic media partnership with The New School, a leading independent media outlet known for its breaking news, industry analysis and...
Fremont Brewing Expands Award-Winning NA Lineup with New NA Hazy IPA
SEATTLE, WA – Fremont Brewing is excited to announce a bold new addition to its award-winning non-alcoholic beer lineup: Non-Alcoholic Hazy IPA. Available year-round beginning March 2026, this release joins Fremont’s growing NA series, which already includes...
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SPIRITS
Freeland Spirits Unveils Pink Gin For Women’s History Month 2026
Limited-Edition Gin Raises Funds for Women in Leadership PORTLAND, OR (2/27/26) – Starting March, Freeland Spirits - one of the few women-owned craft distilleries in the country - is...
Regional
Ciders
Finnriver Farm & Cidery Launches “Finnriver Dry” in Cans
CHIMACUM, WA (March 25, 2026) — Finnriver Farm & Cidery, the first B Corp certified cidery in the United States, is expanding its canned cider lineup this spring with the debut of Finnriver Dry. Launching in April 2026, the new release brings one of Finnriver's...
Northwest
Travel
Wine Journeys, Built Around You
Custom wine and food travel designed by industry insiders with deep wine knowledge and global connections. Explore iconic regions and exciting emerging destinations with thoughtfully curated experiences. Thinking about a wine trip? Let’s design the right...
The Table Between Two Coasts
How a Tuscan sailor, a Woodinville wine network, and a travel curator built a transatlantic bridge The conversation usually starts in a tasting room. A winemaker mentions a vineyard in Italy. Someone says, “You should see it during harvest.” PicNic Table Italy is...
Romance in the Canopy: A Pacific Northwest Escape at Skamania Lodge
Romance is a funny thing. It means something slightly different to everyone, subtle, subjective and alchemic. Add two people with their own histories, inside jokes, shared challenges and private language, and you have an infinite number of possible meanings. But...
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Sip Magazine’s 2025 Gift Guide
Celebrate the season with our 2025 Holiday Gift Guide, packed with standout craft beverage-inspired picks from around the Pacific Northwest. Discover exciting new finds, support local makers, and...




























