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News Feed/Wine
Candy Mountain Becomes Washington’s 16th American Viticultural Area
Sip Magazine
READ MOREThe Alcohol and Tobacco Tax and Trade Bureau (TTB) published the final rule for the Candy Mountain American Viticultural Area (AVA) on September 25, 2020, making it the 16th AVA…
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Beer/Featured
Aging Beer in a Barrel
Molly Allen
READ MOREWhen it comes to brewing beer, the world is quite literally at the brewer’s fingertips. From cider-beer hybrids like grafs to bold, fruity sours and bourbon barrel-aged stouts, the possibilities…
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Cider/News Feed
Cider Summit PDX Returns and Brings Three Levels of Festival To-Go Tasting Kits
Sip Magazine
READ MORECider Summit PDX is celebrating the fall season with an encore of its popular Festival To-Go Tasting Kits, offering three different levels this time around: Modern Cider, Bottled Classics and Artisanal Imports. The Festival To-Go Tasting Kits…
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Recipe/Spirits
Cocktail Recipe: Blackberry VIDO Vodka Spritzer
Erin James
READ MOREThe Monson family has been farming in Washington’s Yakima Valley since the early 1900s. First came orchards, then came cattle but after connecting with Dr. Walter Clore (the man who…
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Eats
Recipe: Roast Beef Sammy with Red Wine Jus
Erin James
READ MOREIf you’re been in downtown Seattle or Woodinville Wine Country during the lunching hour(s), you’ve probably broken bread at Purple Cafe & Wine Bar. Though your home lunching game has…
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Featured/Travel
Sea Shells +Cocktails Down by Seabrook
Erin James
READ MOREI have lived in Washington my entire life and never once been to the Pacific Ocean coast in my home state. I don’t have enough fingers on both hands to…
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Recipe/Spirits
Cocktail Recipe: Blackberry VIDO Vodka Spritzer
Erin James
READ MOREThe Monson family has been farming in Washington’s Yakima Valley since the early 1900s. First came orchards, then came cattle but after connecting with Dr. Walter Clore (the man who…
Featured Events
Burgundy on a Budget with Master Sommelier Jackson Rohrbaugh
September 24 @ 4:00 pm
Don’t fear France’s famed Burgundy region – taste it in all its glory on a budget, with picks from Master Sommelier Jackson Rohrbaugh. Hop on over to Sip’s Facebook page…
Chasing the Freshies, PART 1
October 8 @ 4:00 pm
Our tasting panel returns for a 2-part series to celebrate the most wonderful time of the year… FRESH HOP SEASON! Join us as we taste and review twelve PNW Fresh…
Chasing the Freshies! PART 2
October 15 @ 4:00 pm
Our tasting panel is back again for round two of the Battle of the Fresh Hops! Who will come out on top? Join us as we taste and review the…
Connect With Sip
Don't fear France's famed Burgundy region - taste it in all its glory on a budget, with picks from Master Sommelier Jackson Rohrbaugh.