Beer of the Week!

Spruce BuddFort George Brewery, Astoria OR There’s something inherently inviting about foam, and the fluffy snow white head on this shimmering spruce beer will have your mouth watering. Sweet, biscuity…

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Beer of the Week!

Open Country Pale AleVarietal Beer Co., Sunnyside WA Straw colored in the glass with striking clarity, Varietal’s dry-hopped pale ale throws off a lemony fragrance, woody aromatics like pine and…

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Cocktail of the Week!

Gin & Tonic – Canned Cocktail Aria Gin, Portland OR We’re loving all of the canned cocktail options coming out, but there’s definitely always a time and a place for…

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Essential Wines for a Taste of Oregon

Think Oregon wine, and it’s impossible to not think of Pinot Noir – the black-skinned, temperamental grape known for the diaphanous, earthy red wines made from it. Oregon is rightly…

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Wine of the Week!

2017 Cabernet Sauvignon⁠ Canvasback Wine, Red Mountain⁠ Big, bold and generous, this Cabernet Sauvignon from Canvasback, the Washington brand for landmark producer @duckhornwine, is Red Mountain in a bottle. The…

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Beer of the Week!

Easy Day TangerineWorthy Brewing Bend, OR Cloudy pale orange with an ephemeral head of foam, this easy drinking beer starts with a squeeze of mandarin orange and sweet tangerine on…

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Wine of the Week!

2018 Sauvignon Blanc Barnard Griffin, Columbia Valley In case you needed a reminder, spring has sprung and this is wine will make sure you know it. Classic characteristics of Sauv…

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Beer of the Week!

Nectarine Golden Ale pFriem Family Brewers, Hood River OR Pale gold with a little haze, this barrel-aged beer begs to be served in stemware to better appreciate its lustrous color…

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