Behind the Bottle: Walla Walla Valley Rosé

by Kristin Ackerman Bacon | Apr 2, 2021

For Episode 26 of The Full Pour our team heads out to Walla Walla to broadcast LIVE from the beautiful Rotie Rocks Estate in Milton-Freewater. Which happens to be featured on the cover of our newly release Spring issue of Sip Magazine. This will also be the official kick off for Walla Walla Wine Month. We’ll go “Behind the Bottle” and feature 6 winemakers from the valley to discuss their current rosé release, the method in which they make their rosé and why they chose to do either do a blend or single varietal. Get your questions and a shopping list ready this is going to be an amazing lineup for this special pink drink!

SUBSCRIBE TODAY!

what’s new

Meet the women winemakers revolutionizing Yakima Valley’s wine scene

by Mark Stock

As the wine industry grows increasingly diverse, we’re finally seeing and giving long-overdue credit to the folks who make it all happen. From Latinx vineyard workers to indigenous and AAPI vintners, the scene is shedding its white male status — or, at least nobly...

Uncorking Seattle: Your Ultimate Guide to the City’s Wine Bars

by Rachel Pinsky

The Emerald City wine scene provides a refreshing change from the crowded and sometimes snooty spots elsewhere. These wine bars don’t offer Tuscan villas, manicured landscapes and neat rows of vines clustered with grapes — but instead, thoughtfully sourced wine served...

Willamette Valley Vineyards Hosts Run Willamette 5K and Kids 1K

by Sip Magazine

TURNER, Ore. — Willamette Valley Vineyards, a leading producer of Oregon Pinot Noir, is hosting its first Run Willamette 5K and Kids 1K on Saturday, June 29, 2024, at its Estate winery in the Salem Hills. Limited to 300 participants, the cost to enter is $55 per...