Sip Northwest is excited to release its sixth annual Best of the Northwest issue. This collector’s...
Recipe: Schilling Hard Cider’s Rhubarb Cider Collins
In recent years the folks at Seattle-based Schilling Hard Cider has made a name for themselves as...
5 Seasonal Ciders to Satisfy Sweater Weather Cravings
The changing of seasons can be stressful for some, but with a wide variety of tasty fall-inspired...
Recipe: Smoked Salmon and Asparagus Hush Puppies with Cider Aioli
An exclusive first-look at the just-released book "Tasting Cider" by our editor Erin James and...
Summer Reading: Get Your Copy of “Tasting Cider”
When travel season arrives, a mandatory item to a well-curated packing list — outside of which...
Recipe: Grilled Blackberry Cider Chicken Drumsticks
While barbecuing is a staple of summer, the team at My Family Tradition (MFT) in Boise, Idaho, is...
It’s Raining Cider at Oregon Cider Week
If you haven’t yet hopped on the cider train, now is the time. Over the past decade, the industry...
The British Are Coming: English-inspired Ciders
Is the United Kingdom cider’s spiritual home? For many cider pundits, the answer is a resounding...
4 Questions with Jason Spears of Locust Cider
With a whole lot of TLC, Locust Cider transforms seemingly humble “cull” eating apples (those that...
Revitalizing the Heights with Slopeswell Cider
Hood River, Oregon, is the gateway from Portland to Mount Hood National Forest and all the summer...
5 New Cideries to Savor
It is no secret the Northwest cider scene is booming like never before — recently released data...
A Night Celebrating Women in Food, Drink and Leadership
Happy International Women's Day! In honor of this day and March being Women’s History Month, Sip...