about

Sip Magazine.

Seattle-based Sip Magazine has been a Northwest resource for all things craft beverage since 2009. Family-owned and female-run, Sip shares stories and news through its print magazine and website, along with new releases, events and industry insights through its social channels.

Formerly Sip Northwest, the publication evolved into Sip Magazine in 2020. Through its group of thirsty contributors, we’re dedicated to celebrating craft culture with a focus on wine, beer, spirits and cider, along with zero-proof options. Discover profiles on producers to learn their history and goals in the industry, beverage reviews to find your next favorite sip, boozy recipes from cocktails to desserts, travel-focused stories highlighting libation destinations and more. 

Locals themselves, Sip‘s publisher, editor and writers are engrained in the Northwest and passionate about sharing all that the Pacific Northwest — and beyond — has to offer.

Kristin Ackerman Bacon

Publisher, CEO

A Washington native whose family has long ties to the wine industry in Eastern Washington, Ackerman Bacon brings more than a decade of experience with luxury lifestyle magazines to Sip Northwest. Her extensive resume includes management positions at Robb Report Vacation Homes, Estates West Magazine and Luxuryrealestate.com and selling within titles such a Robb Report, The Robb Report Collection, Worth, Denver Life and Desert Living. Since launching Sip Publishing, she has also brought to life CIDERCRAFT magazine and Sip’s Wine Guide: British Columbia launched in Spring 2017.

EMAIL:  kristin@sipmagazine.com

Melissa Ackerman Miller

Chief Operating Officer

A native to Washington State, Miller brings over a decade of business development and operation experience to Sip Northwest magazine. Prior to her involvement with Sip Northwest, Miller spent over 12 years in the business operations of an Arizona Spring Training Facility and management of Recreation Department. Her diverse experience includes managing multi-million dollar operational and capital budgets, revenue/expense forecasting, project planning and implementation, marketing and advertising, sponsorship development and event development, along with marketing and implementation.

EMAIL:    melissa@sippublishing.com

Glenglassaugh Welcomes 15 Years Old to its Core Range of Coastal Single Malt Scotch Whiskies

The new permanent expression joins the award-winning portfolio, bringing together the distillery’s signature coastal character with 15 years of maturation in Pedro Ximénez and Spanish wine casks LOUISVILLE, KY –The release of The Glenglassaugh 15 Years Old marks a...

Copper & Kings Opens Distillery Exclusives to Consumers Nationwide

For the first time, the Louisville distillery's most sought-after bottles can be shipped directly to consumers in eligible states. LOUISVILLE, Ky. (August 7, 2026) – Until now, some of Copper & Kings American Brandy's most coveted bottles were available...

Quilceda Creek Acquires Full Ownership of Historic Champoux Vineyard

Benchmark Cabernet Sauvignon producer acquires final portion of one of Washington State’s most prestigious and historic vineyards  (August 4, 2026; SNOHOMISH, WA)—Quilceda Creek Winery, one of the oldest family-owned wineries in Washington State, has acquired the...

Scoring a Goal with Axe & Rose Pinot Noir

The 107IST (107 Independent Supporters Trust) and Sidereus Vineyard and Winery announce a new wine release that celebrates the passion, joy, and support surrounding Oregon’s professional soccer teams, along with Oregon’s signature grape, Pinot...

Vermentino: A Unicorn Wine or Washington’s Next Big Thing?

Across eastern Washington, vineyards and wineries are quietly evolving. After decades dominated by classic Bordeaux and Rhône white wines, a vibrant new star has arrived: Vermentino. Commonly linked with Mediterranean climates, this grape was first cultivated in Italy...

Submit to Sip Magazine’s 15th Annual Best of the Northwest Wine Awards

Submissions are now open!Now celebrating its 15th year, Sip Magazine's Best of the Northwest Wine Competition continues to recognize the wines, wineries and winemakers shaping the future of the Northwest. This year, we're proud to welcome Trysk Print Solutions as our...

Brick West Brewing Announces Ol’ Crimson 509 IPA Collaboration with the Cougar Collective

Limited-release collaboration with the Cougar Collective debuts August 5 in Spokane Spokane, WA—Brick West Brewing is proud to announce the release of Ol’ Crimson 509 IPA, a limited-edition West Coast IPA created in partnership with the Cougar Collective. Inspired by...

Tinte Cellars: Wine as a Catalyst for Social Good

“Philanthropy isn’t something we do alongside our business — it’s at the heart of our business,” says Cameron James, general manager at Tinte Cellars. This isn’t what you expect to hear from a winery. You expect deep dives in grape selection and swooning about...

WAugust Returns as a 31-Day Celebration of Washington Wine 

Industry-led Programming Spotlights Growers, Makers, and Regions Throughout August SEATTLE (August 3, 2026) — WAugust is back as Washington’s month-long celebration of wine, place, and community. Built for storytellers and designed for broad participation,...

Woodward Canyon Winery Names Kathy Byrd General Manager

Byrd’s appointment coincides with changes in the winery’s senior leadership team Walla Walla, WA – Woodward Canyon, the second winery to open in the Walla Walla  Valley, has named Kathy Byrd as its new vice president/general manager. Byrd takes over management for the...