Von Ebert Brewing worked with Other Half Brewing Company on a Pilsner and Hazy IPA to celebrate its 8th anniversary.
PORTLAND, Ore. — This month, Von Ebert Brewing is marking its 8th Anniversary with two highly anticipated collaboration beers with Other Half Brewing Company from Brooklyn, New York.
“While we make award-winning beer in many styles, it made sense for us to stick with what we’re most known for – Pilsners and IPAs,” said Sam Pecoraro, brewmaster of Von Ebert Brewing. “Von Ebert Brewing is always looking to produce beers ‘where tradition meets evolution’ and so these collaborations are a perfect way to celebrate us doing that for eight years.”
The 8th Anniversary Pilsner is 5.0% ABV with strawberry, passionfruit and noble notes, and the 8th Anniversary Hazy IPA is 7.0% with mango, peach and grapefruit notes. Both beers will be available at all Von Ebert Brewing locations in draft and 16 oz cans, as well as in some Northwest retailers, restaurants and bars.
“Known for our Hazy IPAs, we were very excited to partner with Von Ebert Brewing to exchange ideas,” said Sam Richardson, co-owner of Other Half Brewing Company. “And it’s fitting two Sams who swapped coasts would come up with some delicious beers that we hope everyone enjoys.”
Von Ebert Brewing’s N. Mississippi location (825 N. Cook St., Portland) is now home to food truck Tehuana Mexican Cuisine every day of the week, in addition to critically acclaimed, HarBQ on weekends. Beer drinking visitors at all three Von Ebert Brewing locations can purchase 20-ounce steins of gold medal winning Clubhaus Lager for $3 all day, every day. And at the N. Mississippi location, Volatile Substance NW IPA is available for just $5 between noon to 5 p.m., Monday through Friday. Von Ebert Brewing also now offers non-alcohol hop sparkling waters, hard seltzers with plans for hard teas and hard punches later this year for those who don’t drink beer.
The new brewing facility at N. Mississippi allows Von Ebert Brewing production and distribution to go from 4,000 barrels per year to as much as 20,000 barrels per year and it’s more than halfway there adding new offerings. Von Ebert Brewing now sells more of its products in 12-ounce and 16-ounce cans and expanded its distribution throughout Oregon, Washington, Colorado, California and Japan.
