It was a cider from San Juan Island's Westcott Bay Cider that turned Dave White (also known as OldTimeyDave) on to the fermented fruit drink. Graphic designer by trade but cider lover at heart, White kicked off his blog, Old Time Cider, to "evangelize and promote...
Washington's Westcott Bay amidst the San Juan Islands is brimming with history. From Ice Age glaciers inhabiting the waters to local Native American fisherman scouring the bay 1,500 years ago and Spanish and British colonizations in the 1700 and 1800s, this...
Baird & Dewar Farmhouse Cider was once an unadorned homebrew operation, expanding in the last few years outside of Zeb Dewar's house with the help of his colleague Trevor Baird. Dewar's background boats nearly a decade's worth of experience as a cellar hand,...
"It’s not supposed to be easy. That’s why it tastes so good." Red Tank Cider in Bend, Ore., has announced a relentless and "uncontrollable passion" for real, earnest Northwest cider. With sustainability in mind, the ciderhouse promises to only use apples, yeast and...
Elegance isn't a word often reserved for cider. As the born-again beverage revamps in the Pacific Northwest (and has been in some areas here for more than a decade), cider is reclaiming it's fame as America's beverage. (Insert blatant teaser to our upcoming...
This cider is "as tough as it gets." Eaglemount Wine & Cider takes seven different hop varieties matched with French and English organic heirloom apple varieties from their homestead orchard in Port Townsend, Wash., to create their heavy-duty Boot Brawl cider....
Considering Colin Schilling's great-great-grandfather founded San Francisco-based Schilling Spice Company (now international spice line McCormick), it's only suiting that his young Seattle cidery, Schilling Cider, launch it's first cider collaboration with another...
Three childhood buddies from two separate towns (Eugene and Corvallis, Ore.) started one orchard on the banks of the Willamette River and one ciderhouse named 2 Towns. The orchard will soon have nearly 700 trees planted and the ciderhouse facility just grew to more...
Sea Cider Farm & Ciderhouse knows all about apples, growing organic heritage apples for their traditional, English-style ciders. The apples in this (very coolly named) cider however are not all grown on their oceanfront site on British Columbia's Saanich...
There’s something about citrus, sunshine and spring showers that go hand-in-hand. To complement the season as it quickly bursts into bloom, we compiled a collection of beverages equally as refreshing as the season to sate your springtime thirst. From the Okanagan...
