Disappointed by the cold brew available on the market, the folks behind Sip of Seattle launched their bottled cold brew to be enjoyed straight up from the glass itself. No need for mixing with milk or diluting with water, Sip of Seattle Cold Brew Coffee is aimed at bringing its consumers the smoothest, highest-quality cold brew from a bottle. The beans for the brew are freshly roasted, then coarsely ground and steeped in cold water for 12 to 18 hours. The result is lower on acid, higher on the coffee’s natural sweetness thus showcasing the silkiness of the cool brew. Pop a top and enjoy your java straight from the bottle.
Follow on Facebook: Sip of Seattle
Track on Twitter: @sip_of_seattle
