Stuff a baked apple with all your classic fall pie spices—cloves, allspice, nutmeg, ginger—and you have Nightside Distillery’s Apple Pie. Derived from Washington apples and pure cane sugar, this neutral grain-based liqueur clocks in at 60 proof, and incorporates a full range of dried and caramelized fruit flavors before finishing with a light lemony citrus and an especially cinnamon-y snap. Fall-ready for straight sipping and rich seasonal cocktails alike.
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