Long Table Texada Vodka

by | Jul 19, 2013

Long Table Distillery Texada Vodka

Inner Vancouver’s first micro distillery opened earlier this year and has quickly become a must go-to for locavores and savvy bartenders alike. Long Table’s handcrafted small batch spirits come from their gleaming 300L copper pot still, each run focusing on local and organic ingredients. This vodka is distilled with fresh lemongrass and passed through a limestone filter from nearby Texada Island, giving a smooth, polished mouthfeel with a whisper of citrus. A light floral sweetness, with cool, high toned minerality and a touch of spice on the finish keep it complex while crystal clean.

Treve Ring

TREVE RING is a wine journalist, judge and certified sommelier based in British Columbia. In addition to duties as national managing editor at WineAlign and executive editor at Gismondi On Wine, she is an editor for MONTECRISTO Magazine, Scout Magazine, EAT Magazine and co-founder of Cru Consultancy.

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