Happy Planet Extreme Green

by | Jan 13, 2014

If it’s green, it’s got to be good for you.

I wonder if Vancouver’s mayor, Gregor Robertson, and his friend Randal Ius had any idea when they began Happy Planet all those years ago that it would one day turn into Canada’s leading all natural food and juice company. Back then, the two young friends had a blender, and some organic carrots from the Robertson family farm. Fast forward to today, with a full line up of juices, smoothies and soups, and a legacy of aiding community food programs through their Grow For Good campaign.

Extreme Green is definitely great for you, and thankfully tastes great too. An extreme alphabet of superfoods, this is a creamy blend of apple juice, banana puree, passion fruit puree, plum puree, lemon juice, spirulina powder, chlorella powder, alfalfa powder, kelp powder, spinach powder, stinging nettle powder, dulse powder and vitamin C.

Follow on Facebook: Happy Planet Foods Inc

Track on Twitter: @teamhappyplanet

 

Treve Ring

TREVE RING is a wine journalist, judge and certified sommelier based in British Columbia. In addition to duties as national managing editor at WineAlign and executive editor at Gismondi On Wine, she is an editor for MONTECRISTO Magazine, Scout Magazine, EAT Magazine and co-founder of Cru Consultancy.

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