Events

Breakfast Staples at Bellevue’s Eques

Executive Chef Brent Martin of Eques can and could whip you up a yellow tomato gazpacho sorbet over a bed of Dungeness crab, but he’d rather just put a fresh Northwest twist on your favorite brunch and breakfast classics. Eques, at the Hyatt Regency in Bellevue,...

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Grazers: The Bench

Think about the perfect neighborhood café. Welcoming, casual, bright, characterful. Where you can grab a locally roasted coffee in the morning, dream-inducing hearty sandwich for lunch or satisfying, locally sourced lazy weekend brunch. There would be a patio, of...

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Grazers: Clyde Common

For all the fame Clyde Common has earned for its James Beard-nominated bar program (currently it’s a semifinalist for 2015, having also been nominated the past three years running), it’s easy to forget that the Rose City institution was opened in 2007 with just as...

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Grazers: Tasty n Sons

Buzzfeed was spot on when they made their list of the 21 things you miss after moving away from Portland, specifically with number 13: “…and nothing can ever top brunch at Tasty n Sons.” Launched in 2010 by chef and owner John Gorham as a sister to Toro Bravo, a...

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Grazers: Ask For Luigi

Go ahead—I know you’re dying to. Step up into the cozy corner spot in Vancouver’s fringe-industrial Railtown, crack the door into the fresh, teak-decked, light-filled, open kitchen eatery and ask for Luigi. I can’t stop you, so I’m not even going to try. But there...

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