Rachel Pinsky, Author at Sip Magazine

Rachel Pinsky

Rachel Pinsky is a freelance writer based in Vancouver, Washington, a weekly columnist for The Columbian, and regular contributor to Eater Portland and Sip Magazine. Rachel’s writing on food and drink has also appeared in Willamette Week, 1859 Magazine, and Barista Magazine. She is a graduate of University of Michigan who formerly practiced law in Northern California.

Southwest Washington Vintners Apply for AVA Designation

Winemakers in an emerging Pacific Northwest wine region are seeking an American Viticultural Area (AVA) designation from the United States Department of Alcohol and Tobacco Tax and Trade Bureau (TTB). They hope official recognition will create interest in their wine...

Portland’s Swift Cider seeks to reclaim – and define – traditional ciders

According to Aidan Currie, owner of Portland, Oregon–based Swift Cider, Cider is the most American of beverages. As the nation grew, so did the apple orchards. Apples were pressed into cider each fall, naturally fermenting and becoming steadily higher in alcohol...

Curated Sips

Uncork the Northwest

Fresh stories, seasonal picks, and sip-worthy discoveries—delivered straight to your inbox.

Southwest Washington Vintners Apply for AVA Designation

Portland’s Swift Cider seeks to reclaim – and define – traditional ciders

Follow US

Curated Sips

Uncork the Northwest

Success!