Hannah Haas

Drink.EDU: Growing Your Own Hops

Around mid-to-late February, I feel early signs of spring fever. The sun teases the Yakima Valley where I live, and my longing for warmer days becomes desperate. I anticipate revival, much-needed Vitamin D, and most of all, the hop-growing season. In fact, right now,...

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Ash & Elm Cider Co. to Release Craft Cider in Cans

[Content from original press release.] Ash & Elm Cider Co. will begin distribution of their Dry, Semi-Sweet and Sunset Tart Cherry ciders beginning February 24 with a launch party taking place at the tasting room on the Near Eastside of Indianapolis on the same...

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Drink.EDU: What is Bottle Conditioning?

Cider, beer and sparkling wine. These are all beverages that can be carbonated through “bottle conditioning.” You might have heard the term thrown around at a few tastings. And maybe you had no clue what it meant, but still nodded agreeably. Drink on – we have your...

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Drink.EDU: How to Taste and Improve Your Palate Like a Pro

If you’re like me, you like to get right down to business when it comes to your drink. Especially after the work week is over. Pour it up and treat yourself. But let’s be honest, are we enjoying our beverage to its full potential? Our producers work long hours to...

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