A.J. Rathbun has authored 10 books about cocktails, spirits, food, bars, distilleries and such, and contributed hundreds of articles on the same to snazzy magazines like Sip. He lives in Seattle, where when not sipping he’s walking his dog (go Ainsley!), and while he may like Washington state distillers best, he’s pretty darn fond of all the hard-working Pacific Northwest distilleries
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