Potato vodka from Idaho should come as no surprise and Teton Glacier Potato Vodka does not disappoint the gluten-free fan club of vodka drinkers. With little story to tell thus far (minimalistic back story and media fanfare), Teton Glacier promotes a potato vodka that is “filtered with crystal and charcoal in a four column continuous still.” The vodka itself is light and clean, quaffable, easy-sipping and airing on the side of sweet.
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We're back in 2025 - with TWO Grand Tasting sessions for consumers! As the Walla Walla Valley continues to pique curiosities around the globe, this event provides an unparalleled opportunity […]
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