Treve Ring
TREVE RING is a wine journalist, judge and certified sommelier based in British Columbia. In addition to duties as national managing editor at WineAlign and executive editor at Gismondi On Wine, she is an editor for MONTECRISTO Magazine, Scout Magazine, EAT Magazine and co-founder of Cru Consultancy.

Grazers: Salted Brick

When it comes right down to it, what do all great chefs want to do? Open a kick ass sandwich shop. At least that’s my guess, after seeing scores of high profile chefs check their whites for a butcher’s apron, start churning mustards, pickling anything in sight and...

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Drifters: Rockwater Secret Cove Resort

Why go? Well, if the location “Sunshine Coast” wasn’t enough to woo you, I have two words that will: Tenthouse Suites. Rockwater Secret Cove Resort is definitive West Coast treehouse glamping at its finest. True to its name, this private coastal resort affords...

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Grazers: Foo Asian Street Food

We all have one. That take out place that you frequent when you’re: A. Too tired to cook B. You’re downtown and hungry for a bite C. It’s 9pm at night on a Monday and nothing is open that’s tasty, healthy and quick D. You’re craving a comfort food dish that you...

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Drifters: Nita Lake Lodge

This story ran in a previous issue of Sip Northwest. To read the full story and other Libation Destinations like this, subscribe to our quarterly print magazine. Years ago (and yes, I’m going back decades here) before there was Whistler, there was Whistler V.1....

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