A sweet tooth is hard to deny. To sate this hankering, Urban Orchard Cider Co. in Asheville, North Carolina, has a sweet and sticky solution. Pairing takes priority at this popular urban cidery, which brings cider to the thirsty and savvy masses of this buzzing...
The North Cascade Mountains serve as sentinels into the Wenatchee valley, standing guard and surrounding the highways that lead to the eponymous town. Revered as the "apple capital of the world," Wenatchee received its name not from the mountains or its apples but...
Calling all true Northwesterners! Now is the time to take to the great outdoors, from camping and hiking to biking, climbing, exploring and boating, here is a set of food-and-drink-savvy essentials to bring outside with you. EPICUREAN CAMPING Cooking station, or...
From New York’s Finger Lakes region comes the Beckhorn Hollow cider from the small, family-run orchards of Eve’s Cidery. The cider is made using the traditional Champagne method and owners Autumn Stoscheck and Ezra Sherman take a more holistic approach to their...
Beignets lie in the sweet spot between brunch and dessert, and a creamy white chocolate mousse makes it taste even more sinful. The intense black cherry and vanilla flavors of Liberty Ciderworks Manchurian Crabapple Single Varietal port-style cider takes the...
Brunch is all the rage these days. From sweet to savory, the most important meal of the day might also come with a very important beverage—cider. Try this oven-roasted salmon dish from Québec cooking sensation Danny St-Pierre of Petite Maison. The fish gets...
Among the most classic comfort food combos, beer and burgers get a lot of love. But as cider continues to earn its way into the pub grub realm, there is a lot to be said for substituting ale for apples. While a good glass of scrumpy holds its own by the pint...
Don't get too comfortable in this month of May—June and its plethora of coast-to-coast cider events is ramping up for its arrival onto the scene. With two week devotions to the drink and two festivals in the upper eastern American seaboard, cider drinkers can revel...
SPONSORED POST When making cider, the fresh-pressed juice options flow. In a perfect cider world, all cidermakers would have a flourishing orchard in the backyard, brimming with opulent fruit containing balanced acids and juicy tannins. The reality is not all those...
