Angela Prosper
2020 Civita Institute Fellow and senior writer for Sip Magazine and Cidercraft Magazine. By day, I’m a designer, writer, and photographer. By night I’m a cocktail creator and culinary geek. I have worked in the food industry for many of my working years. From dishwasher to head bartender, server, line cook, and bar manager. I served healthy snacks to celebrities in the movie industry and flipped burgers in a tiny and sweltering 4-seater dive. I have learned all the right and wrong ways to make a good cup of coffee and how to mix drinks by a New Jersey crooner with 70’s flare. I’m not picky. I love a greasy spoon joint just as much as a posh 5-star restaurant.

Mixing Business with Pleasure

Make modern luxury travel your new normal with Versante Hotel in Richmond, British Columbia Richmond, British Columbia’s New Luxury Hotel Experience Brand new and built to impress with every detail considered from the bottom to the top, if you find yourself in...

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A Quick Sip

Grand Teton Distillery Driggs, Idaho It’s time for a spirit-forward happy hour, and I am having a two-for-one special with Grand Teton Distillery’s Malt Whiskey and Huckleberry Flavored  Vodka. Here is a quick look at these spirits and my suggestions for two simple...

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