Angela Prosper
2020 Civita Institute Fellow and senior writer for Sip Magazine and Cidercraft Magazine. By day, I’m a designer, writer, and photographer. By night I’m a cocktail creator and culinary geek. I have worked in the food industry for many of my working years. From dishwasher to head bartender, server, line cook, and bar manager. I served healthy snacks to celebrities in the movie industry and flipped burgers in a tiny and sweltering 4-seater dive. I have learned all the right and wrong ways to make a good cup of coffee and how to mix drinks by a New Jersey crooner with 70’s flare. I’m not picky. I love a greasy spoon joint just as much as a posh 5-star restaurant.

Silk + Smoke Cocktail Recipe

“Thoughtfully made” is at the heart of Westland Distillery’s mission in Seattle. One of few distillers in the Pacific Northwest to offer a sustainability report, Westland is transparent about the trials and tribulations of what it means to be sustainable in the...

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