In the sweeping landscapes of Oregon’s Willamette Valley, rippling vineyards stretch as far as the eye can see. Amid this picturesque setting lies Adelsheim Vineyard, a name synonymous with a legacy spanning more than half a century. Located in the Chehalem...
Just a stone’s throw from Portland’s vibrant heartbeat, Amaterra Winery is a sanctuary nestled in the city’s picturesque West Hills. From the tasting room perch, one can look down at the sprawling 12-acre vineyard, with neat rows of grapevines and stunning valley...
When it comes to straddling the best of city life and the great outdoors, it is hard to beat Boise. Called the “City of Trees,” Idaho’s capital city offers a cornucopia of happening bars, cultural cornerstones and delicious, diverse food options while being mere...
There is an art to drinking wine, especially according to seasonality. As much as wining and dining alfresco is fun when it’s warm outside, there’s something epicurean about drinking a heady wine while nestled in front of a crackling fireplace. We naturally...
Empowered women empower women. This is spot on when it comes to our predominantly male wine industry, where women are breaking stereotypes and shattering glass ceilings — for themselves and others. Earlier this year, we got to drink up that sheer tenaciousness at...
Montinore Estate produces certified estate wines made from biodynamic grapes grown in their sprawling 200-acre vineyard in Oregon’s gorgeous Willamette Valley. They specialize in elegant Pinot Noirs, fragrant cool-climate whites and lesser-known Italian varietals....
Jessica Mozeico has always run her winery, Et Fille, with a keen eye on the future. “We are tied to our lands, seasons and community. It’s our responsibility to leave them in a better place for all of our children,” she says. Winemaking wasn’t really on Jessica...
August, being Washington Wine Month, gives us a special excuse to clink our glasses to local wine. To be honest, we’d happily sip Washington wine all year long. Drinking local wine in August is nothing short of sublime. For starters, there is plenty of sunshine, it...
A Lavish Cab Sauv Direct from the Horse Heaven Hills When Jeff Andrews, proprietor and fourth-generation farmer at Andrews Family Vineyards reached out to winemaker Ray McKee to float the idea of making the finest expression of Cabernet Sauvignon from his best...
Locust Cider’s 16 taprooms across the U.S. have become a unique laboratory for its innovative ciders Locust Cider is a wonderful modern cidery based in Gig Harbor, Wash., with a nationwide presence and run by brothers Jason and Patrick Spears which traces its...
