wine

Time to Start a Tab

Time is of the essence, on our side and precious, not to be wasted. So often time, age and maturation are all thought of as waiting games in beverage, but what about the time the drink itself honors? Welcome back to Bar Tab, our editor's weekly picks of what to...

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Bar Tab: Booze is a Muse

Welcome back to Sip Northwest's Bar Tab, a weekly selection of what to drink in the Northwest now. This week, we celebrate inspiration — be that muse the fruits used in fermentation, the people around the makers, the hops at hand or a landmark government reversal...

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Put #roséallday On My Tab

You might have had to relinquish your white pants, but no one — not nobody — can take away your rosé. Welcome back to Bar Tab, this week celebrating the pink. Stems or no stems, straight out of the bottle or cupped in your hands, there is no wrong way to drink this...

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Tasting Notes: To Age or Not to Age Wine

I’ve often wondered why virtually every winery I’ve been to asserts that their wines are made to age. I mean, in a cynical way I know why: it’s the kind of claim that sounds good to the person doing the buying, even if in most situations we know they’re more likely...

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