Chef de cuisine Nick Novello of Seattle’s Skillet Diner was a vegetarian for nine years. Skillet, the meat-braising, fried chicken-sporting Americana diner, doesn’t often come to mind as Seattle’s solution to animal-free provisions. Novello’s previous meatless life...
Otherworldly Tofino, on the far west coast of Vancouver Island, is an incredible place and one that holds many special things to me. And one of those special things in Tofino is Tacofino. Yup. Tacos. Out of a food truck. Not just any old tacos, mind. Nor any old...
There’s an innate draw to Granville Island. A bustling, picturesque plot of land, originally the name of the city of Vancouver itself, Granville pulls in tourists and locals alike. Some come for food — you can find the freshest fish and produce in the city at the...
