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May 2022
Copperleaf Spirits Class: It’s About the Barrel
Barrels are more than just containers. They may be the biggest flavor component to whiskies and spirits. Different oaks have different flavors. Barrels that contained other liquids are used for aging and finishing many whiskies. Companies spend many millions of dollars to create barrels with the right flavor profile. Join Duncan and Michelle, as we explore this fascinating range of flavors and styles, with accompanying bites from the Copperleaf kitchen! Stick around after the event for dinner at Copperleaf Restaurant,…
Find out more »Copperleaf Spirits Class: It’s About the Barrel
Barrels are more than just containers. They may be the biggest flavor component to whiskies and spirits. Different oaks have different flavors. Barrels that contained other liquids are used for aging and finishing many whiskies. Companies spend many millions of dollars to create barrels with the right flavor profile. Join Duncan and Michelle, as we explore this fascinating range of flavors and styles, with accompanying bites from the Copperleaf kitchen! Stick around after the event for dinner at Copperleaf Restaurant,…
Find out more »DOCK AND DRINK
Our seasonal pop-up restaurant is returning this Memorial Day weekend! Come and enjoy the lake life with bites, beverages, and live music on the boardwalk soon!
Find out more »Vertical Tasting with Chris Peterson from Avennia
Avennia is joining us at Surrell on Saturday, May 28 for a vertical tasting event! Winemaker Chris Peterson will be showcasing the Arnaut Syrah and the Sestina Left Bank Blend, made predominantly with Cabernet Sauvignon. This is an incredible opportunity to taste aged wines alongside their younger counterparts. Plus, its always an honor (and a super fun time!) to host such a well-established winemaker. We’d love to see you there!
Find out more »June 2022
Rosé Release
Our 2021 Estate Riverbend Rosé will be released to the public on June 1st. This wine is currently available for pre-purchase to our wine club membership. With this release we are bringing back our popular Riverbend Rosé Magnums! We have already sold about 25% of the available magnums, and we cannot stress enough that if you want to get your hands on this format you order ASAP.
Find out more »Wine Indulgence
Join us for our second annual Wine Indulgence—an exclusive, behind-the-scenes experience of the great wines of the Willamette Valley, with Master of Ceremonies, wine expert Karen MacNeil. During three days of exceptional wine country cuisine and extraordinary pinot noirs, chardonnays, and sparkling wines, you’ll interact with the valley’s top winemakers and vintners, sharing with them some of their most renowned and rare wines.The Allison Inn & Spa is the home of the Wine Indulgence, so in between tastings, wine visits, and…
Find out more »XOBC Cellars at Surrell
Join us for a night of tasting with XOBC Cellars! Ticket includes a three-wine flight poured in our beautiful outdoor wine garden. A portion of proceeds from this event (and all XOBC wines!) will be donated to the Looking Out Foundation. Additional wines by the glass, bottles, and suggested paired bites from our a la carte menu will be available.
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27th Annual Mountain Brewers Beer Fest
One of the largest one day Beer fests in the Northwest; 100 Breweries, hundreds of different beers, seltzers and other beverages. 40,000 sq. ft. of tent space, a rain or shine event. Must be 21 to attend, No tickets sold at the event, on-line at www.mbbf.org or www.northamericanbrewers.org or at ticket outlets. Food venders, Live music, Raffle and Silent auction. Free shuttle buses from Idaho Falls to event and back to Idaho Falls. Various bus stops around town. ALL PROCEEDS…
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Magic in the Mountains
Tickets are now on sale for the third annual Magic in the Mountains on Saturday, June 4, from 1 – 4 pm. Sponsored by the Chehalem Mountains Winegrowers, in partnership with the Allison Inn & Spa, the event showcases the quality and diversity of wines grown in the region. Just 35 minutes from Portland, the Chehalem Mountains is the gateway to Oregon’s prestigious Willamette Valley. Wine tasters will discover more than 50 wines available for purchase from more than 25…
Find out more »National Cognac Day – Cognac Masterclass With Jesse Cyr
Join us on June 4th for a special masterclass and tasting at the Fairmont Olympic Hotel for National Cognac Day! In honor of the French brandy, Beverage Director and highly acclaimed mixologist Jesse Cyr will offer his knowledge to you in this 90 minute masterclass detailing the history, production methods, and styles of cognac. Whether you’re already a fan of cognac or just getting curious, this event will be sure to please. Each participant will receive a welcome cocktail and…
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