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Cheese & Beer at Stoup with Gilbert’s Cheese Experience (Seattle Beer Week)

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Cheese & Beer at Stoup with Gilbert’s Cheese Experience (Seattle Beer Week)

May 14, 2019 @ 6:30 pm - 8:00 pm


Many of us have been to tastings that felt like going to school: they’re stuffy, you get way too much information and you’re just counting the minutes until you can eat or drink.

At Gilbert’s Cheese Experience, we break the mold. You won’t just taste — you’ll participate in a fun, interactive experience using all of your senses. We go beyond “farm to table,” bringing the highest-quality cheeses directly to the source of the products we’re pairing with. Oh, and you’ll get snacks the whole time.

Our premiere event is hosted by our friends at Stoup Brewing: a hotspot of the Ballard Brewery District. Take a tour and learn about the art and science behind Stoup’s consistently delicious craft beer. We’ll chat about how cheese is made — then go on an immersive tasting journey to find the pairs that best suit your palate.

Each ticket includes:

  • Four (4) samples of specially selected artisanal cheeses.
  • Four (4) 5-oz. pours of frosty Stoup beer.
  • A reusable gift bag with some cheese for the road.
  • One (1) raffle entry to win a 8-lb. block of Beechers’ Flagship Cheese: one of Seattle’s finest.

Take advantage of this event’s special introductory pricing!


Gilbert’s Cheese Experience


Stoup Brewing
1108 Northwest 52nd Street
Seattle, WA 98107 United States
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