By Kristin Ackerman Bacon
Sip Publisher Kristin Bacon chats with Jason Scherer of Beneficial Brewing for a Kombucha 101. What’s the skinny on this zero proof fermented beverage with multiple health benefits? All your…
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Video
The Full Pour: Episode 13, Pre-Batched Cocktails for Fourth of July!
1934 ZombieMakes 2 cocktails INGREDIENTS4 oz aged rum1/2 oz cinnamon syrup1/4 oz falernum1/4 oz grenadine2 dashes absinthe2 dashes angostura bitters Shake with ice and serve over crushed ice. Organic Skinny…
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Sip Product Review: Single Hill Brewing’s Lateral A IPA
Our publisher Kristin and editor Erin sit down at Zeeks Pizza in Seattle to review the Lateral A IPA from Single Hill Brewing Company.
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Sip Product Review: Scratch Distillery’s Amo Pocio Amaro
Sip Magazine Publisher Kristin Ackerman Bacon and Editor Erin James review the latest Amaro project from Scratch Distillery from Edmonds, WA.
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The Full Pour, Episode 12: The New 3-Way
This time last year Fort George Brewery was blowing up giant inflatable eagles, gathering the 3-Way IPA breweries together in Astoria and whisking you away to Lupulin Ecstasy. Oh, how…
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The Full Pour, Episode 11: Into the Orchard with Finnriver
Cidermaker Andrew Byers of Finnriver Farm & Cider in gives us an orchard tour, cider tasting and dip into the cellar to see what’s happening at the Chimacum, Washington, cidery.
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The Full Pour, Episode 10
Washington’s Winemaking Duo Real-life winemaking couple Ashley Trout of Vital Wines/Brook & Bull and Brian Rudin of Canvasback go head-to-head in a taste-off and skills match of wines. The husband-and-wife…
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The Full Pour, Episode 9: Mezcal Cocktails
Spirits expert Pat Caffall of American Northwest Distributors takes mezcal centerstage with his knowledge on the agave distillate and simple cocktails for groups small and large this summer.
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Cooking with Sip: Wine Marinated Beef Skewers with Vindulge
It is officially the season of the grill! Grab your favorite bottle of Oregon red wine and fire up the grill — Vindulge’s new cookbook, “Fire + Wine,” has 75…
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The Full Pour, Episode 8: Meet the new Lateral IPA
Tonight we’re switching up our regular programming to bring to you a timely announcement regarding Sip Magazine’s first ever collaboration beer! If you’re in the Seattle/Tacoma area order yourself up…
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