Springtime means it’s high time for rosé, and we’re filling up our glass with a wide variety of...
Less is More: Winemaking with Jeff Lindsay-Thorsen
Winemaker Jeff Lindsay-Thorsen founded W.T. Vintners with the intention of revitalizing the beauty...
The Innovative (and Sometimes Radical) Ways Producers and Scientists are Tackling Climate Change in the Orchard
Cidermakers are beginning to feel the effects of climate change, but it seems the worst...
The Ultimate Guide to Lewis-Clark AVA
Rewind back to 1872 when the first vineyards in the Pacific Northwest were planted in the...
Springtime Sipping at Wooden Shoe Tulip Farm and Vineyards
Springtime in the Pacific Northwest means an abundance of beautiful flowers start to bloom. While...
A Northwest Food & Cider Experience
This scenic 35-mile travel route is unmatched, whether you’re searching for fresh pears or apples, or hoping to discover your new favorite craft beverage.
All in the Family
Second-Generation Winemaker Megan Hughes of Barnard Griffin Megan Hughes was raised in the heart...
10 Wine Industry Insiders Divulge the Wine Rules they Love to Break
“If you obey all the rules, you miss all the fun.” — Katharine Hepburn This is certainly true when...
Spring Showers bring Spring Flower-Infused cocktails
While blogger and book author Alyson Brown has southern roots, she now calls Bend, Ore., her home....
The Perfect Springtime Pairing
Looking for the perfect wine+food combination this tempestuous time of year? Bayernmoor Cellars...
A Quick Sip
Grand Teton Distillery Driggs, Idaho It’s time for a spirit-forward happy hour, and I am having a...
Ben’s Beer Pick!
Black Butte Non-Alcoholic Deschutes Brewery, Bend OR Non-alcoholic beer is having a moment, and...