From mid-August throughout September, farmers and their crews in Willamette Valley, Oregon, and Yakima Valley, Washington, work around the clock to harvest hops. The majority of these fresh,...
According to Aidan Currie, owner of Portland, Oregon–based Swift Cider, Cider is the most American of beverages. As the nation grew, so did the apple orchards. Apples were pressed into cider each...
Winemakers in an emerging Pacific Northwest wine region are seeking an American Viticultural Area (AVA) designation from the United States Department of Alcohol and Tobacco Tax and Trade Bureau...
