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X-WR-CALDESC:Events for Sip Magazine
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260911T150000
DTEND;TZID=America/Los_Angeles:20260912T170000
DTSTAMP:20260803T182513Z
CREATED:20260715T164049Z
LAST-MODIFIED:20260803T182513Z
UID:10014980-1789138800-1789232400@sipmagazine.com
SUMMARY:Cider Summit Seattle
DESCRIPTION:Cider Summit Seattle returns to our original home at the South Lake Union Discovery Center Lawn! Join us on Friday & Saturday\, September 11-12 for our 15th annual festival. As always\, our festival will feature 100+ product selections from more than 40 leading cider\, mead and fruit spirit and cocktail producers. This year’s event will also feature a Saturday pre-opening Cider-Cupcake hosted tasting\, the Heritage Cider Pavilion\, a cocktail & spirits section\, craft vendors and an assortment of food and small bites available for sampling and purchase. We’ll also have several brands participating in the Fruit Cider Challenge\, with QR code voting to determine the champion! VIP and General Admission tickets available.
URL:https://sipmagazine.com/event/cider-summit-seattle/
LOCATION:South Lake Union Discovery Center\, 101 Westlake Ave. North\, Seattle\, WA\, 98109\, United States
CATEGORIES:Cider,Events
ATTACH;FMTTYPE=image/jpeg:https://sipmagazine.com/wp-content/uploads/2026/07/CiderSummit_SipWeb.jpg
ORGANIZER;CN="Cider Summit Festivals":MAILTO:info@cidersummit.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260912T120000
DTEND;TZID=America/Los_Angeles:20260912T160000
DTSTAMP:20260825T234821Z
CREATED:20260825T234821Z
LAST-MODIFIED:20260825T234821Z
UID:10015020-1789214400-1789228800@sipmagazine.com
SUMMARY:Fall Release Party at House of Smith Jet City
DESCRIPTION:Located in the Georgetown neighborhood of Seattle. The expansive\, one-of-a-kind winery occupies the space that was formerly a Dr. Pepper bottling plant transformed by Charles Smith and architect Tom Kundig of Olson Kundig. Guests are invited to experience Charles Smith’s wines while listening to music and enjoying a view of the main runways of Boeing Field along with the iconic profile of Washington’s Mount Rainier. \nFall Release Party at House of Smith Jet City \n\n\nWhen: Saturday\, September 12; 12-4pm \n\n\nWhere: House of Smith Jet City Winery\, 1136 S Albro Place \n\n\nWhat: Charles Smith\, legendary Washington winemaker\, is kicking off fall with a lively release party at Jet City winery in Georgetown. Taste 16 wines while enjoying complimentary food trucks\, live music\, a DJ\, car show\, and plenty of surprises. \n\n\nTickets: $50 for non-members\, free for House of Smith Rocket 88 members.
URL:https://sipmagazine.com/event/fall-release-party-at-house-of-smith-jet-city/
LOCATION:House of Smith Jet City\, 1136 S Albro Place\, Seattle\, WA\, 98108\, United States
ATTACH;FMTTYPE=image/jpeg:https://sipmagazine.com/wp-content/uploads/2026/08/HouseOfSmith_SipWeb.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260912T160000
DTEND;TZID=America/Los_Angeles:20260912T220000
DTSTAMP:20260811T181218Z
CREATED:20260811T181218Z
LAST-MODIFIED:20260811T181218Z
UID:10015009-1789228800-1789250400@sipmagazine.com
SUMMARY:Rainier Beers 'R Day'
DESCRIPTION:It’s officially that time of year to dust off your best Rainier-themed costume\, rally the crew\, and save the date. Rainier Beer’s iconic ‘R-Day’ is returning to Georgetown on September 12th and ready to take over the neighborhood for FREE a day of fun\, community pride\, and an extra frothy helping of Mountain Fresh revelry. \nThis year’s music lineup brings fast-rising indie favorites DEHD with their unmistakable blend of post punk cool and offbeat indie charm\, joined by Seattle five piece Telehealth\, who craft an intoxicating\, innovative art rock sound built from spacey synths and sharp\, emphatic lyricism as well as Spokane psych rock trio Kadabra. Rounding out the bill is Seattle mainstay Lace Cadence\, a DJ and emcee known for bringing global influences and high energy to every set. \nAttendees can expect to sip Rainier beer from multiple on-site beer gardens or pop into one of the independent Georgetown bars that have kept the Old Seattle vibe alive for decades. 100% of the beer garden proceeds will go to benefit the Georgetown Merchants Association\, and beverage pricing will stay refreshingly reasonable—no absurd festival markups. The free-to-play arcade returns for another year of neighborhood glory\, and for 2026\, R-Day will debut a food truck garden with dedicated seating\, giving fans even more reason to sip\, sit\, and stay a while
URL:https://sipmagazine.com/event/rainier-beers-r-day/
LOCATION:5813 Airport Way S\, Seattle\, WA 98108-2713\, United States\, 5813 Airport Way\, Seattle\, WA\, 98108-2713\, United States
CATEGORIES:Beer
ATTACH;FMTTYPE=image/jpeg:https://sipmagazine.com/wp-content/uploads/2026/08/Events_Aug11_SipWeb.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260917T170000
DTEND;TZID=America/Los_Angeles:20260917T200000
DTSTAMP:20260817T161948Z
CREATED:20260817T161948Z
LAST-MODIFIED:20260817T161948Z
UID:10015015-1789664400-1789675200@sipmagazine.com
SUMMARY:Taste of the Sound Returns Sept. 17
DESCRIPTION:When: September 17\, 2026\nGeneral: 5-8 p.m.\nWhere: Fishermen’s Terminal\n3919 18th Ave W\, Seattle \nMore info and ticket information here.  \nTaste of the Sound\,presented by Good Business Network of Washington\, is a celebration of Seattle Made Week (Sept. 11-20) and Eat Local Month—highlighting those who grow\, raise\, harvest\, and make food and beverages across Seattle and Washington state. Come sample\, sip\, and shop our region’s finest offerings and connect to our thriving food economy! \nSome Featured Highlights:\nMini dockside market – buy direct from local fishers\nNative Grown & Gathered Market presented in partnership with Feed Seven Generations\nBottle shop – open for spirits and tax-free wine\, beer\, and cider to enjoy at home\nA full bar with drinks for purchase \nTake a peek at some of our vendors: \nSeattle Made members: \n\n\nBellflower Chocolate Company – a bean-to-bar single-origin chocolatier \n\n\nFootprint Wines – sustainably focused keg wine-on-tap and bottle shop \n\n\nOjaswe Co. – South Asian-inspired pancake mixes and spices \n\n\nRepublic of Cider – adventurous cidery using local ingredients \n\n\nNoWhere Foods – makers of nonalcoholic heirloom craft beverages \n\n\nNative Grown & Gathered Market: \n\n\nLiiv for Flavor – PNW fare made with traditional Indigenous ingredients like wild rice and buffalo meatballs and spiced elderberry lemonade. \n\n\nNatonacks Metsu – “feeding my cousins” recipes with a Native twist. Try their medicine plant sodas at Taste of the Sound. \n\n\nRose Island – locally grown and harvested teas and jams \n\n\nOkii LLC – Native and Korean fusion food like barbacoa bison roasted with pineapple kimchi \n\n\nPNW Organic Week: \n\n\nPuget Sound Food Hub Cooperative – offering organic apple cider \n\n\nHOTBABE-HOTSAUCE – Caribbean hot sauces made with mostly organic\, non-GMO ingredients \n\n\nWildly Beloved Foods – organic\, handmade pastas made on Whidbey Island \n\n\nYagit – organic and vegan juices\, muesli\, and more \n\n\nLocal Seafood: \n\n\nJamestown Seafood – offering live\, in-shell oysters \n\n\nBlue Dot Kitchen – crispy kelp rings and seafood snacks like Seacharrones \n\n\nLummi Island SeaGreens & Bounty of the Salish Sea – smoked salmon and seaweed soup \n\n\n… and much more! \nWhat’s new this year: \nWe’re partnering with Feed Seven Generations\, an organization dedicated to restoring Indigenous food systems\, to support the Native Grown & Gathered Market; as well as Tilth Alliance in support of PNW Organic Week. \n”We are so grateful for the incredible response we got from our inaugural Taste of the Sound last year are so excited to bring it back even bigger this year\, with new partnerships celebrating our maritime industry\, local and Indigenous maker communities\, and organic food production\, adding chef demos to the incredible sampling lineup\,” said Mariah DeLeo\, Program Director\, Good Food Economy. “We look forward to creating even more direct connections between our regional producers and communities from across Puget Sound and beyond.” \nTaste of the Sound Partners and Sponsors: \nRooted Northwest\, presenting partner; Port of Seattle\, Eat Local First\, Feed Seven Generations\, PCC Community Markets\, Alsco Linens\, Tilth Alliance\, and Bizarre Brewing. \nTaste of the Sound is presented by Good Business Network of Washington\, a nonprofit coalition of local businesses\, municipalities\, community organizations\, and residents working to build resilient local economies. We connect and inspire people to buy\, produce\, and invest locally\, so that everyone has a meaningful stake in the local economy. \nSeattle Made is a program of Good Business Network of Washington\, supporting a diverse coalition of over six hundred urban manufacturers and producers to expand opportunities for local ownership and meaningful employment\, build our region’s long-term resiliency\, and celebrate Seattle’s unique cultural identity. \nGood Business Network of Washington is a member of Eat Local First Collaborative\, connecting local communities with food that is grown\, caught\, raised\, and made right here in Washington State.
URL:https://sipmagazine.com/event/taste-of-the-sound-returns-sept-17/
LOCATION:Fisherman’s Terminal\, 3919 18th Ave W\, Seattle\, WA\, 98119\, United States
ATTACH;FMTTYPE=image/jpeg:https://sipmagazine.com/wp-content/uploads/2026/08/TasteOftheSound.jpg
ORGANIZER;CN="The Good Business Network":MAILTO:mariah@goodbusinessnetwork.org
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260918
DTEND;VALUE=DATE:20260921
DTSTAMP:20260826T181030Z
CREATED:20260826T153517Z
LAST-MODIFIED:20260826T181030Z
UID:10015021-1789689600-1789948799@sipmagazine.com
SUMMARY:Fremont Oktoberfest
DESCRIPTION:80+ craft beers\, giant steins\, live music\, games\, and German-inspired fun. One unforgettable Oktoberfest weekend.\nHailed as one of the Top 10 places in the World to Celebrate Oktoberfest\, the 2026 Fremont Oktoberfest returns September 18\, 19\, and 20! \n\nFremont Oktoberfest is strictly 21+ only. No re-entry allowed on Friday or Saturday.\n80+ Craft Beers\, German Beers\, Cider and More\nFun Games\, Festival Contests\, DJ Tower\, German Music.\nEnjoy Beer Tasting in 5oz Mini Mug or Traditional Big Beer Steins\nCommemorative Mini Mug available while supplies last\nIf you appear intoxicated\, you will not be served. Please enjoy responsibly.\nAll tickets are valid for any single day of the event\, not multiple days.\nNo admittance 60 minutes before closing. All taps close 30 minutes before the event closes each day.\nEvent Hours: Friday 5-11pm; Saturday 12-11pm; Sunday 12-5pm
URL:https://sipmagazine.com/event/fremont-oktoberfest/
LOCATION:Fremont Oktoberfest\, 3503 Phinney Ave N.\, Seattle\, WA\, 98103\, United States
ATTACH;FMTTYPE=image/jpeg:https://sipmagazine.com/wp-content/uploads/2026/08/Fremont_Oktoberfest_Web.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260919T120000
DTEND;TZID=America/Los_Angeles:20260919T180000
DTSTAMP:20260803T231300Z
CREATED:20260803T231300Z
LAST-MODIFIED:20260803T231300Z
UID:10014989-1789819200-1789840800@sipmagazine.com
SUMMARY:Whidbey Island Cider Festival
DESCRIPTION:Whidbey Island Cider Festival is the major fundraising event for Pacific Rim Institute and a chance to share with the community the work that Pacific Rim Institute does to restore the endangered westside prairie habitat and the species found therein. \nStarted in 2017\, the Whidbey Island Cider Festival used to fit in the Granary building at Pacific Rim Institute. In 2023 the event was held outdoors\, and exceeded the expectations at PRI.  In 2024 the event was held at the Greenbank Farm. \nIn 2026 the Cider Festival is returning to PRI\, allowing us to highlight the importance of our work in environmental restoration here on Whidbey Island.
URL:https://sipmagazine.com/event/whidbey-island-cider-festival/
LOCATION:Pacific Rim Institute for Environmental Stewardship\, 180 Parker Rd\, Coupeville\, WA\, 98239\, United States
CATEGORIES:Cider,Events,Spirits,Wine
ATTACH;FMTTYPE=image/jpeg:https://sipmagazine.com/wp-content/uploads/2026/07/WhidbeyIslandCider-1.jpg
ORGANIZER;CN="Pacific Rim Institute for Enviromental Stewardship":MAILTO:info@pacificriminstitute.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260919T120000
DTEND;TZID=America/Los_Angeles:20260920T230000
DTSTAMP:20260901T201615Z
CREATED:20260901T201615Z
LAST-MODIFIED:20260901T201615Z
UID:10015022-1789819200-1789945200@sipmagazine.com
SUMMARY:The West End Oktoberfest
DESCRIPTION:West End Oktoberfest is back September 19 & 20! 🍻 \nSpend the weekend making your way through Spokane’s West End with five participating breweries: \n🍺 Brick West Brewing\n🍺 Whistle Punk Brewing\n🍺 Humble Abode Brewing\n🍺 Salt King Brewing\n🍺 Iron Goat Brewing \nYour ticket gets you a collectible festival mug + $4 featured pours at each brewery\, with two featured beers from every stop. \nWe’ll also have live music\, food specials\, food trucks\, and plenty of Oktoberfest vibes throughout the weekend. \n📅 September 19 & 20\n🍻 All-day walk-around event\n🎟 Tickets: westendbeerfest.com \nGrab yours before they’re gone. Prost! 🍺
URL:https://sipmagazine.com/event/the-west-end-oktoberfest/
LOCATION:Brick West\, 1318 W 1st Ave\, Spokane\, Washington\, 99201\, Philippines
CATEGORIES:Beer,Events
ATTACH;FMTTYPE=image/jpeg:https://sipmagazine.com/wp-content/uploads/2026/08/WestEnd.jpg
ORGANIZER;CN="Brick West":MAILTO:bill@brickwestbrewingco.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260919T170000
DTEND;TZID=America/Los_Angeles:20260919T200000
DTSTAMP:20260817T155000Z
CREATED:20260817T155000Z
LAST-MODIFIED:20260817T155000Z
UID:10015010-1789837200-1789848000@sipmagazine.com
SUMMARY:Saturday Night Wine Down with Haute Ballroom at Bosma Estate Winery
DESCRIPTION:Wine\, chocolate and dancing come together for a relaxed summer evening at Bosma Estate Winery. \nAaron of Haute Ballroom will lead beginner-friendly dance instruction as the sun sets over the estate. No experience or partner is required. Doors open at 5 p.m.\, with dancing beginning at 6 p.m. \nTickets include dance instruction\, a chocolate dessert and one glass of Bosma wine from the event menu. Additional wine\, charcuterie and croissant sandwiches will be available for purchase. \nThis is a 21+ outdoor event. Comfortable shoes and a light jacket are recommended. Early-bird tickets are $50 through August 22; regular tickets are $60. \nTickets and details: https://www.bosmawine.com/events/wine-down
URL:https://sipmagazine.com/event/saturday-night-wine-down-with-haute-ballroom-at-bosma-estate-winery/
LOCATION:Bosma Estate Winery\, 1000 E. Houghton Rd\, Outlook\, WA\, 98938\, United States
CATEGORIES:Events,Wine
ATTACH;FMTTYPE=image/png:https://sipmagazine.com/wp-content/uploads/2026/08/No-photo-ticketed-event-1.png
ORGANIZER;CN="Bosma Estate Winery":MAILTO:info@bosmawine.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260919T200000
DTEND;TZID=America/Los_Angeles:20260919T220000
DTSTAMP:20260514T224434Z
CREATED:20260514T224434Z
LAST-MODIFIED:20260514T224434Z
UID:10014873-1789848000-1789855200@sipmagazine.com
SUMMARY:After Hours concert with Benjamin Hunter
DESCRIPTION:Benjamin Hunter returns to Drum Roll Wine with an evening dedicated to songs of liberation. Don’t miss this solo show by the artistic director of Northwest Folklife. All ages.
URL:https://sipmagazine.com/event/after-hours-concert-with-benjamin-hunter/
LOCATION:Drum Roll Wine\, 911 S. 3rd St.\, Renton\, WA\, 98057\, United States
ATTACH;FMTTYPE=image/jpeg:https://sipmagazine.com/wp-content/uploads/2026/04/BenjaminHunter.jpg
ORGANIZER;CN="Drum Roll Wine":MAILTO:info@drumrollwine.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260920T150000
DTEND;TZID=America/Los_Angeles:20260920T163000
DTSTAMP:20260707T160619Z
CREATED:20260701T193853Z
LAST-MODIFIED:20260707T160619Z
UID:10014973-1789916400-1789921800@sipmagazine.com
SUMMARY:Wine: The First 8\,000 Years
DESCRIPTION:Let’s consider how this whole thing started! \nCreated for both dedicated wine enthusiasts as well as the wine curious\, this interactive class provides an introduction to the long history of wine and the worldwide regions best known for wine production in ancient times. \nA guided tasting of 3 wines is included. Limited to 10 participants. \nAbout the Instructor:\nMatt Frazier is the proprietor of Drum Roll Wine\, a graduate of the Northwest Wine Academy\, a French Wine Scholar with highest honors\, and he holds an Advanced certification from the Wine & Spirits Education Trust. Matt’s passionate about making wine more accessible and easier to enjoy for all.
URL:https://sipmagazine.com/event/wine-the-first-8000-years/
LOCATION:Drum Roll Wine\, 911 S. 3rd St.\, Renton\, WA\, 98057\, United States
ORGANIZER;CN="Drum Roll Wine":MAILTO:info@drumrollwine.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260925T120000
DTEND;TZID=America/Los_Angeles:20260926T170000
DTSTAMP:20260803T224606Z
CREATED:20260803T224606Z
LAST-MODIFIED:20260803T224606Z
UID:10014999-1790337600-1790442000@sipmagazine.com
SUMMARY:Latino Makers Food & Wine Convivio
DESCRIPTION:The Latino Maker Food & Wine Convivio is a two-day celebration honoring the Latino voices shaping the future of Oregon wine. Taking place during Hispanic Heritage Month and just after harvest season\, the event brings together Latino winemakers\, chefs\, vineyard stewards\, cellar workers\, and hospitality leaders for an unforgettable weekend of food\, wine\, storytelling\, and community. \n  \nDates: \nFriday\, September 25 @12pm- 3pm (panel + lunch)\, 5-course dinner at 6:30pm \nLocation: The Preserve\, 9301 SW Bayou Dr\, McMinnville\, OR 97128 \n  \nSaturday\, September 26\, 2026 @12pm – 5pm \nLocation: The Ground at Stillwater\, 455 NE Irvine St\, McMinnville\, OR 97128 \n  \nEvent Schedule* \nFriday | September 25 – Latino Change Makers Panel\nJoin a panel of Latino leaders from Oregon’s wine\, culinary\, tourism\, and hospitality industries as they explore how culture has shaped their personal and professional journeys.  \n  \nWine & Food Dinner\nAn intimate five-course wine and food dinner highlighting the flavors\, stories\, and people behind Oregon’s Latino culinary and wine community. \n— \nSaturday | September 26 – Community Grand Tasting at Stillwater \nTickets include: \n\nWine tastings from participating wineries\nChef-prepared food\nLive music throughout the afternoon\nOpportunities to meet winemakers\, chefs\, and local artisans\nA community celebration of Latino culture in Oregon wine country\n\nHalf day\, full day & full weekend tickets available. \n*Please note each day is hosted in a different location
URL:https://sipmagazine.com/event/latino-makers-food-wine-convivio/
LOCATION:The Ground at Stillwater\, 455 NE Irvine St.\, McMinnville\, OR\, 97128\, United States
CATEGORIES:Events,Wine
ATTACH;FMTTYPE=image/jpeg:https://sipmagazine.com/wp-content/uploads/2026/08/LFMW-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260926T120000
DTEND;TZID=America/Los_Angeles:20260926T140000
DTSTAMP:20260803T225020Z
CREATED:20260803T225020Z
LAST-MODIFIED:20260803T225020Z
UID:10014997-1790424000-1790431200@sipmagazine.com
SUMMARY:Sip and Glow: A Korean Skincare Afternoon with Viajin
DESCRIPTION:Agnes\, ViaJiin’s founder\, matches each guest to a Korean skincare routine built for their skin\, then walks you through it step by step\, on your actual face\, with products not available anywhere in U.S. retail. No algorithm\, no guesswork. Just a trusted guide through brands and ingredients most people have never had access to.
URL:https://sipmagazine.com/event/sip-and-glow-a-korean-skincare-afternoon-with-viajin/
LOCATION:Drum Roll Wine\, 911 S. 3rd St.\, Renton\, WA\, 98057\, United States
ATTACH;FMTTYPE=image/jpeg:https://sipmagazine.com/wp-content/uploads/2026/08/SipNGlow.jpg
ORGANIZER;CN="Drum Roll Wine":MAILTO:info@drumrollwine.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260926T120000
DTEND;TZID=America/Los_Angeles:20260926T170000
DTSTAMP:20260818T210250Z
CREATED:20260818T210250Z
LAST-MODIFIED:20260818T210250Z
UID:10015016-1790424000-1790442000@sipmagazine.com
SUMMARY:Cider Swig Festival
DESCRIPTION:Join us Saturday\, September 26\, 2026\, for the 13th Annual Cider Swig Festival at LeMay – America’s Car Museum in Tacoma! \n\n\nCider Swig is the Pacific Northwest’s harvest-inspired celebration of makers\, music\, food\, games\, and community spirit. Explore beverages from 30+ regional makers featuring cider\, wine\, spirits\, beer\, mead\, coffee\, kombucha\, and non-alcoholic options while enjoying live music\, artisan vendors\, food trucks\, competitions\, midway-style games\, and family-friendly fun throughout the festival grounds. \n\n\nWhether you’re a dedicated cider enthusiast\, a foodie\, a music lover\, or simply looking for a great day out with friends and family\, Cider Swig offers something for everyone. \n\nFestival proceeds support the Lu Winsor Environmental Fund\, helping provide grants for environmental education\, conservation\, restoration\, and watershed stewardship projects throughout the greater Gig Harbor and Key Peninsula region.
URL:https://sipmagazine.com/event/cider-swig-festival/
LOCATION:LeMay – America’s Car Museum\, 2702 E D St\, Tacoma\, WA\, 98421\, United States
ATTACH;FMTTYPE=image/jpeg:https://sipmagazine.com/wp-content/uploads/2026/08/CiderSwig_SipWeb.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260926T130000
DTEND;TZID=America/Los_Angeles:20260926T170000
DTSTAMP:20260817T153144Z
CREATED:20260807T160654Z
LAST-MODIFIED:20260817T153144Z
UID:10015005-1790427600-1790442000@sipmagazine.com
SUMMARY:1st Annual Harvest Fest
DESCRIPTION:A celebration of the bounty of WA agriculture: fresh hop beers\, seasonal lagers\, curated paired food items from Project Feast\, and sensory education activities from our friends at CLS Hop Farm\, LINC Malt\, and Cold Stream Malt & Grain.\nJoin us for Washington Brewers Guild’s first Harvest Fest; a celebration of the incredible agricultural bounty we enjoy as Washingtonians. An incredible selection of fresh hop beers\, seasonal lagers\, and curated food & beer pairings. Plus\, the opportunity to chat with industry experts from CLS Hop Farm\, LINC Malt\, and Cold Stream Malt & Grain. \nOnly 250 tickets\, so grab them while you can! \nFull details on Food & Beer Pairings to be announced\, but expect the items below* \n\nMalay Chicken Satay\n\nMarinated chicken thigh skewers with traditional spicy peanut sauce\n\n\nTrini Aloo\n\nTrinidadian potato hand pie with green chutney. Vegan.\n\n\nBeef Kofta\n\nTender beef meatballs with garlic\, onion\, and warm spices served with tzatsiki sauce\n\n\nCold Chili Garlic Noodles\n\nNoodles\, garlic\, ginger\, green onions\, and spices. Vegetarian.\n\n\nBaklava\n\nButtery layers of phyllo pastry filled with walnuts and spices topped with cardomom lemon syrup. Vegetarian.\n\n\n\n*subject to change \nBrewery Line-Up: \n7 Seas Brewing Co\nAslan Brewing Co\nBizarre Brewing\nChuckanut Brewery\nDru Bru\nFremont Brewing\nGarden Path Fermentation\nGeorgetown Brewing\nHuman People Beer\nIcicle Brewing Company\nilk beer\nKulshan Brewing Co.\nLadd & Lass Brewing\nLogan Brewing Company\nLucky Envelope\nMachine House\nSingle Hill Brewing\nStoup Brewing\nTrap Door Brewing\nValholl Brewing\nYonder Cider \nInterested in volunteering at the fest? Go here to sign-up.
URL:https://sipmagazine.com/event/1st-annual-harvest-fest/
LOCATION:Stoup Brewing Capitol Hill\, 1158 Broadway\, Seattle\, WA\, 98122\, United States
ATTACH;FMTTYPE=image/jpeg:https://sipmagazine.com/wp-content/uploads/2026/08/HarvestFest_SipWeb.jpg
ORGANIZER;CN="Washington Brewers Guild":MAILTO:beer@washingtonbrewersguild.org.
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260926T173000
DTEND;TZID=America/Los_Angeles:20260926T200000
DTSTAMP:20260812T220139Z
CREATED:20260812T220139Z
LAST-MODIFIED:20260812T220139Z
UID:10015011-1790443800-1790452800@sipmagazine.com
SUMMARY:Founders Dinner with The Fat Pastor at Bosma Estate Winery
DESCRIPTION:Spend an early fall evening beside the vineyard at Bosma Estate Winery\, where Chef Shawn Niles of The Fat Pastor will prepare a four-course\, open-fire dinner thoughtfully paired with Bosma estate-grown wines. Vegan accommodations are available as part of the dining experience. \nCheck-in and welcome begin at 5:30 p.m.\, followed by dinner from 6 to 8 p.m. Tickets are $195 per person\, plus Washington sales tax and 20% gratuity. Bosma wine club members receive 20% off their first two tickets. \nThe dinner is open to everyone\, and seating is limited. Because the evening takes place outdoors\, guests are encouraged to bring a light jacket. \nTickets and details: https://www.bosmawine.com/events/founders-dinner
URL:https://sipmagazine.com/event/founders-dinner-with-the-fat-pastor-at-bosma-estate-winery/
LOCATION:Bosma Estate Winery\, 1000 E. Houghton Rd\, Outlook\, WA\, 98938\, United States
CATEGORIES:Events,Wine
ATTACH;FMTTYPE=image/png:https://sipmagazine.com/wp-content/uploads/2026/08/No-photo-ticketed-event.png
ORGANIZER;CN="Bosma Estate Winery":MAILTO:info@bosmawine.com
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260927T150000
DTEND;TZID=America/Los_Angeles:20260927T163000
DTSTAMP:20260707T161116Z
CREATED:20260707T161116Z
LAST-MODIFIED:20260707T161116Z
UID:10014974-1790521200-1790526600@sipmagazine.com
SUMMARY:Wine History: The last 200 Years
DESCRIPTION:Let’s consider the “modern” wine era. \nCreated for both dedicated wine enthusiasts as well as the wine curious\, this interactive class provides an introduction to the more recent history of wine and the worldwide regions best known for wine production in modern times. \nA guided tasting of 3 wines is included. Limited to 10 participants. \nAbout the Instructor:\nMatt Frazier is the proprietor of Drum Roll Wine\, a graduate of the Northwest Wine Academy\, a French Wine Scholar with highest honors\, and he holds an Advanced certification from the Wine & Spirits Education Trust. Matt’s passionate about making wine more accessible and easier to enjoy for all.
URL:https://sipmagazine.com/event/wine-history-the-last-200-years/
CATEGORIES:Events
ATTACH;FMTTYPE=image/jpeg:https://sipmagazine.com/wp-content/uploads/2026/07/OldWineBottles.jpg
ORGANIZER;CN="Drum Roll Wine":MAILTO:info@drumrollwine.com
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20261003T120000
DTEND;TZID=America/Los_Angeles:20261004T000000
DTSTAMP:20260903T004505Z
CREATED:20260903T004505Z
LAST-MODIFIED:20260903T004505Z
UID:10015029-1791028800-1791072000@sipmagazine.com
SUMMARY:Oktoberfest in Leavenworth\, WA
DESCRIPTION:One of the country’s top Oktoberfest celebrations this side of Munich returns Oct. 2-3\, 9-10\, and 16-17\, for three weekends of authentic Bavarian-style tradition. With two beer gardens\, three entertainment stages\, and free admission to the family-friendly Kinderplatz play area to enjoy\, there’s always something for everyone in Leavenworth – and Oktoberfest is no exception. Tickets start at just $20 for Friday admission\, $40 for Saturday\, or $50 for a weekend pass. Kids 12 & under are free.  \nDon’t miss dirndl season in Leavenworth! Oktoberfest tickets are selling fast\, and festival goers are encouraged to skip the lines by purchasing online and reserving a VIP seat for an über beer hall experience. For those who can’t make it in October\, any time is a perfect time to visit Leavenworth. Prost!
URL:https://sipmagazine.com/event/oktoberfest-in-leavenworth-wa/2026-10-03/
LOCATION:Downtown Leavenworth\, Leavenworth\, WA\, 98826\, United States
CATEGORIES:Beer,Cider,Events,Wine
ATTACH;FMTTYPE=image/png:https://sipmagazine.com/wp-content/uploads/2026/09/26LCC019_Octoberfest_1920x1080_1-Newsletter-FINAL.png
ORGANIZER;CN="Leavenworth Chamber of Commerce ":MAILTO:info@leavenworth.org
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20261003T130000
DTEND;TZID=America/Los_Angeles:20261003T170000
DTSTAMP:20260615T231331Z
CREATED:20260615T231331Z
LAST-MODIFIED:20260615T231331Z
UID:10014959-1791032400-1791046800@sipmagazine.com
SUMMARY:Ales for ALS Festival at The Lodge
DESCRIPTION:Raise a glass for a great cause at the inaugural Ales for ALS Festival at The Lodge at St. Edward Park. Spend the afternoon enjoying craft beer\, local flavor\, and community connection set against the Lodge’s historic grounds. Enjoy unlimited pours from regional breweries\, take home a commemorative tasting glass\, and explore a lineup of food trucks serving festival favorites. \nElevate your experience with VIP early entry at 12 PM and exclusive access to the Remington Ballroom. Indulge in a curated food-and-beer pairing menu\, crafted and presented by Luke Kolpin. VIP guests will also enjoy an intimate table talk with Chef Kolpin and a local cicerone\, who will bring each pairing to life with expert insight. \nProceeds from Ales for ALS support the ALS community and groundbreaking research at the ALS Therapy Development Institute. Space is limited\, and early bird pricing is available through August 31. Secure your spot and be part of an unforgettable afternoon of flavor\, purpose\, and community. \nStay the night and enjoy 15% off plus a complimentary $75 Lodge Credit*.\nPurchase Tickets \nReserve A Room \n*Drinking age is 21+. Early bird pricing ends August 31. Overnight stay offer package credits have no cash value\, are non-transferable\, and may only be applied toward qualifying services during the guest’s stay. Unused credits will be forfeited at checkout and may not be applied to room charges\, taxes\, gratuities\, or future reservations. No refunds or substitutions will be provided for unused credits. Package and affiliated outlet discounts cannot be combined with other offers\, promotions\, or discounts.
URL:https://sipmagazine.com/event/ales-for-als-festival-at-the-lodge/
LOCATION:The Lodge at St. Edward State Park\, 14477 Juanita Drive NE\, Kenmore\, WA\, 98028\, United States
CATEGORIES:Beer,Spirits
ATTACH;FMTTYPE=image/jpeg:https://sipmagazine.com/wp-content/uploads/2026/06/Events_Sip_June15.jpg
ORGANIZER;CN="The Lodge at St. Edward":MAILTO:info@thelodgeatstedward.com
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20261003T160000
DTEND;TZID=America/Los_Angeles:20261003T220000
DTSTAMP:20260805T180812Z
CREATED:20260805T180812Z
LAST-MODIFIED:20260805T180812Z
UID:10015001-1791043200-1791064800@sipmagazine.com
SUMMARY:Elysian's Great Pumpkin Beer Festival Returns to Seattle October 3rd
DESCRIPTION:Our 22nd Annual Great Pumpkin Beer Festival returns to our original Capitol Hill pub this October!\n\nJoin us at the place it all started\, where 60+ pumpkin and seasonal beers (plus a couple of surprises) from near and far will be poured!\n\nNew to the Great Pumpkin Beer Festival? We have a giant\, several-hundred-pound pumpkin that is scooped\, scorched\, filled with pumpkin beer\, sealed\, conditioned\, and then tapped at the fest for all to enjoy.\n\nBeyond the beers\, this year’s GPBF offers a costume contest\, music\, plenty of food options\, a pumpkin pie-eating contest\, and so much more. Tickets sell out every year\, so grab yours before they disappear!\n\nTickets go on sale HERE!
URL:https://sipmagazine.com/event/elysians-great-pumpkin-beer-festival-returns-to-seattle-october-3rd/
LOCATION:Elysian Capitol Hill Brewery\, 1221 E Pike St\, Seattle\, WA\, 98122\, United States
ATTACH;FMTTYPE=image/jpeg:https://sipmagazine.com/wp-content/uploads/2026/08/GreatPumpkin_SipWeb.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20261010T170000
DTEND;TZID=America/Los_Angeles:20261010T220000
DTSTAMP:20260817T152910Z
CREATED:20260806T160338Z
LAST-MODIFIED:20260817T152910Z
UID:10015002-1791651600-1791669600@sipmagazine.com
SUMMARY:Fresh Hop Ale Festival
DESCRIPTION:Yakima is home to the signature Fresh Hop Ale Festival in the U.S.\nWhat exactly makes Yakima’s Fresh Hop Ale Festival different from other beer festivals? Well\, we grow your beer right here in the Yakima Valley\, harvesting 75% of the nation’s hops in what is one of the most important hop growing regions in the world. Every single hop cone in the Valley gets harvested and processed over the span of 30 crazy days every September. It all culminates with Yakima’s Fresh Hop Ale Festival\, one of the “Top 10 Beer Festivals in The Nation!” You’ll find 65 brewers from around the U.S. competing with fresh hop ales crafted specifically for the festival using only freshly harvested hops. \nThe only fresh hop festival right in the heart of U.S. hop country\, it’s the ultimate\, one-of-a-kind craft beer festival just made for beer lovers! Each festival brew is uniquely crafted with a hop-forward character that showcases the aromas and flavors of each hop variety in a way that only happens in a fresh hop ale. So\, come to the source and celebrate hops and independent craft brewing right here where we grow your beer. \nThe festival isn’t just a great place for beer lovers\, it’s a vehicle for community enrichment and positive social change. As a non-profit organization\, the festival donates proceeds as grants to fund the endeavors of Yakima County arts and science organizations. In 2018 they donated $104\,000 to 30 different groups. \nAt the Festival – Sample beers from participating brewers\, sip Yakima Valley wines and ciders\, enjoy local flavors from food trucks and vendors\, take in live music and activities with other beer lovers! \nDETAILS\nVIP TABLES: $1500 (Early Entry 4:00 pm\, Reserved Seating\, Swag\, Food* and Snacks included\, 6 Drink tokens\, games and more)\nVIP INDIVIDUAL: $125 (Early Entry 4:00 pm\, Casual Seating\, Swag\, Food* and Snacks included\, 6 Drink tokens\, games and more)\n*No token will be require for food in VIP*\nGA INDIVIDUAL: $65 (Entry at 5:00 pm\, Commemorative glass\, 4 Drink Tokens\, Live Music and Grass Seating) \nRUN OF SHOW:\nVIP Entry: 4:00 P.M.\nGA Entry: 5:00 P.M.\nLive Music: 5:30 P.M.\nBeer Judging: 8:00 P.M.\nLast Call: 9:00\nTaps Close: 9:30\nFestival Ends: 10:00 p.m.
URL:https://sipmagazine.com/event/fresh-hop-ale-festival-2026/
LOCATION:State Fair Park\, 1301 S Fair Ave\, Yakima\, WA\, 98901
ATTACH;FMTTYPE=image/jpeg:https://sipmagazine.com/wp-content/uploads/2026/08/FreshHop_Ale-Festival.jpg
ORGANIZER;CN="The Fresh Hop Group":MAILTO:csbdisney@gmail.com
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20261016T200000
DTEND;TZID=America/Los_Angeles:20261016T220000
DTSTAMP:20260803T230221Z
CREATED:20260803T230221Z
LAST-MODIFIED:20260803T230221Z
UID:10014996-1792180800-1792188000@sipmagazine.com
SUMMARY:Oleaje Flamenco in Concert
DESCRIPTION:Oleaje Flamenco is a Pacific Northwest-based ensemble rooted in the living tradition of Spanish flamenco — an art form built on passion\, precision\, and deep emotional expression. For this performance\, the group brings together: Amelia Moore\, whose dancing commands the stage with power and grace; Jed Miley\, a guitarist whose playing carries both the fire and the tenderness at the heart of flamenco; Gordon Assadi\, whose violin adds a haunting lyrical voice to the ensemble; and Kyle McCurdy\, whose work on cajón and percussion holds the rhythmic foundation that drives every performance forward.
URL:https://sipmagazine.com/event/oleaje-flamenco-in-concert/
LOCATION:Drum Roll Wine\, 911 S. 3rd St.\, Renton\, WA\, 98057\, United States
ATTACH;FMTTYPE=image/jpeg:https://sipmagazine.com/wp-content/uploads/2026/08/Flamenco_Sip.jpg
ORGANIZER;CN="Drum Roll Wine":MAILTO:info@drumrollwine.com
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20261017T100000
DTEND;TZID=America/Los_Angeles:20261017T120000
DTSTAMP:20260401T155353Z
CREATED:20260316T181511Z
LAST-MODIFIED:20260401T155353Z
UID:10014821-1792231200-1792238400@sipmagazine.com
SUMMARY:The Harvest Experience
DESCRIPTION:Ever wondered… \n\nWhy quality grapes are the foundation of fine wine?\nHow a winemaker pinpoints the perfect moment to pick?\nWhat unfolds in the cellar once the fruit is harvested?\n\nNow is your chance! \nGo behind the scenes at Dineen Vineyards and learn directly from our winemaking team what happens during harvest. This is far more than observation: you will walk into the vineyard\, use a refractometer to measure Brix (sugar levels)\, taste grapes straight from the vine\, peek into the cellar and savor our wines from bottle. This is your opportunity to explore the artistry and science of winemaking. \nExchange your city shoes for vineyard boots and prepare for an unforgettable vineyard tour — complete with grape-stained & sticky hands\, a deeper understanding of wine\, and memories to last well beyond harvest 2025.
URL:https://sipmagazine.com/event/the-harvest-experience/
LOCATION:Dineen Vineyards\, 2980 Gilbert Road\, Zillah\, 98953\, United States
CATEGORIES:Wine
ATTACH;FMTTYPE=image/jpeg:https://sipmagazine.com/wp-content/uploads/2026/03/Dineen_Harvest.jpg
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20261022
DTEND;VALUE=DATE:20261026
DTSTAMP:20260901T200032Z
CREATED:20260901T200032Z
LAST-MODIFIED:20260901T200032Z
UID:10015025-1792627200-1792972799@sipmagazine.com
SUMMARY:Women’s Harvest Weekend in Tualatin Valley
DESCRIPTION:This Women’s Adventure Weekend dives deep into world-class ingredients during their prime\, right in the heart of Oregon’s Tualatin Valley. Join Kelly\, host of The Original Fare on PBS\, for three days that pack in everything harvest season has to give : Wine\, hazelnuts\, saké\, chocolate making\, peak-season produce and feast after feast. Experience a full celebration of what it means to come to the table in Oregon’s Tualatin Valley. \nThis is a small\, carefully held weekend where every detail \, from timing to transport to the table\, is intentionally designed. This Women’s Adventure Weekend is designed for women who love to do\, not just observe. This event is brought to you in partnership with Explore Tualatin Valley & Travel Oregon.
URL:https://sipmagazine.com/event/womens-harvest-weekend-in-tualatin-valley/
LOCATION:Tualatin Valley\, OR
CATEGORIES:Wine
ATTACH;FMTTYPE=image/jpeg:https://sipmagazine.com/wp-content/uploads/2026/09/Grapes2.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20261023T180000
DTEND;TZID=America/Los_Angeles:20261023T220000
DTSTAMP:20260903T170652Z
CREATED:20260817T154424Z
LAST-MODIFIED:20260903T170652Z
UID:10015014-1792778400-1792792800@sipmagazine.com
SUMMARY:Epicure Gala: Crohn’s & Colitis Foundation Northwest Chapter
DESCRIPTION:Epicure Gala: Crohn’s & Colitis Foundation Northwest Chapter \nJoin the Crohn’s & Colitis Foundation Northwest Chapter for Epicure\, its premier annual gala raising critical funds to support research and programs for those affected by inflammatory bowel disease (IBD) across the region. \nGuests will enjoy an unforgettable evening featuring an exclusive live musical performance\, a gut-friendly gourmet dinner\, an open bar and table-service wines from Presenting Wine Sponsors DeLille Cellars and Métier. \nBeyond the dining and entertainment\, Epicure features an expansive auction benefiting critical research and family support programs for those impacted by Crohn’s disease and ulcerative colitis. \nAuction Highlights \nWine & Beverage Packages: Premium wine collections and artisanal beverages from leading cellars and producers across the Pacific Northwest. \nGetaways & Experiences: Curated staycations and regional travel experiences. \nExclusive Collectibles: Sports packages\, fine art\, custom artwork and rare music memorabilia. \nCome sip\, dine and bid for a great cause while raising vital funds to advance research and empower the IBD community.
URL:https://sipmagazine.com/event/epicure-gala-crohns-colitis-foundation-northwest-chapter/
LOCATION:Fremont Studios\, 155 N 35th St\, Seattle\, 98103
CATEGORIES:Events,Wine
ATTACH;FMTTYPE=image/jpeg:https://sipmagazine.com/wp-content/uploads/2026/08/SIP-Mag-Asset-2026-Epicure-1920-x-1080-px-copy.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20261107T130000
DTEND;TZID=America/Los_Angeles:20261107T220000
DTSTAMP:20260514T211539Z
CREATED:20260514T211539Z
LAST-MODIFIED:20260514T211539Z
UID:10014917-1794056400-1794088800@sipmagazine.com
SUMMARY:Grenache Fest
DESCRIPTION:Grenache Fest is coming to Waitsburg\, Washington\, bringing with it a focused\, celebratory spotlight on one of the world’s most important and expressive grapes. Waitsburg’s proximity to the Walla Walla Valley makes it an obvious choice as a location. Add to that the charm of an entire town block on the national historic registry and an enclave of artists and artisans\, and the event feels right at home! \nGrenache Fest was created to champion Grenache in all its forms\, from elegant and savory to bold and powerful\, while fostering authentic connections between winemakers\, the trade\, media\, and passionate consumers. The festival has quickly earned a reputation for blending serious wine conversation with an approachable\, convivial atmosphere that mirrors the spirit of the grape itself. \nThe 2026 Waitsbfurg edition will be smaller in size that previous years\, to not overwhelm this beautiful small town.
URL:https://sipmagazine.com/event/grenache-fest/
LOCATION:120 Main St\, Waitsburg\, WA\, 99361
ATTACH;FMTTYPE=image/jpeg:https://sipmagazine.com/wp-content/uploads/2026/05/GrenacheFest_SipWeb.jpg
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END:VCALENDAR